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October 2015

Cooking Magazine Recipes

Welcome to Cooking Magazine. October 2015

Cooking Magazine provides over 200,000 illustrated cooking recipes from our cooking food network, cooking magazines, top chefs and people like you. Enjoy our cooking recipes and share with your friends and family!

Italian Recipes

Cheesy Spanish Omelette Recipe

1 tb Olive oil 2 tb Butter 1 Onion, chopped 1 Garlic clove, crushed ...

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Ground Beef Recipes

Mexican Rice 2 Recipe

1 lb Ground beef 1 (16 oz.) jar salsa 1 (11 oz.) can Me icorn whole ...

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October 2015 Cooking Magazines Headlines

Our cooking food network recipe search engine:

Puerto Rican Recipes

Fried Fish with Puerto Rican SauceMojo Isle Recipe

SAUCE (A 1/2 c Olive oil 2 1/2 lb Onions, peeled and ...

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Side Dish Recipes

Broccoli with Lemon Sauce

Broccoli with Lemon Sauce Recipe
1 lg Bunch broccoli 1 tb Lemon Juice (I use apple cider vinegar) 1 tb Water OR Sugar Free lemon...

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New Cooking Recipes

Impossible Mexican Pie
Impossible Mexican Pie Recipe

1 pound ground beef 1/2 cup chopped onion 1 1/4 ounces taco seasoning mi 4 ounces green chiles drained seeded and chopped 1 cup shredded Monterey Jack cheese (about 4 ounces) 1 1/4 cups milk 3/4 cup bisquick. baking mi 3 eggs 1/8 teaspoon red pepper sauce Heat oven to 400 degrees. Lightly grease pie plate, 10 1 1/2 inches. Cook and stir ground beef and onion until beef is brown drain. Stir in seasoning mi Spread beef mi ture in pie plate. Sprinkle ...

Cooking Food Network: Bisquick Pie Recipes » October 2015   Bisquick Pie recipes RSS   Thumsb up

Dish Of The Day

Grilled Eggplant Salad Wolfgang Puck Spago

Grilled Eggplant Salad Wolfgang Puck Spago Recipe
2 lg Tomatoes peeled, seeded and chopped 3 Shallots minced 2 tb Chopped fresh mint Olive oil 3 t...
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Category: » Aggplant Recipes

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