Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Healthy Snacks Recipes

Pound Cake Recipes

Pina Colada Pound Cake

Pina Colada Pound Cake Recipe
PATTI VDRJ67A 1 c Butter or margarine soften...

read more

Chicken Liver Pate Recipe

Chicken Liver Pate recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Liver Pate recipe  PDF


2/3 c Half and amp half
1 sm Onion, chopped
1 lb Chicken livers
1/4 c Flour
1 t Salt
dash hot pepper sauce 2 T Butter
1 Clove garlic, minced
2 Eggs
2 T Brandy
1/2 t Each, sage and amp thyme
Chopped fresh parsley Grease well and lightly flour five 6 oz metal juice cans set aside. In food processor or blender, whirl half and amp half, butter, onion and garlic until onion is chopped fine. Add livers, eggs, flour, brandy, salt, sage, thyme and pepper sauce. Whirl until smooth and well blended. Pour mi ture into cans to within 1 inch from top. Place cans in a 10 inch angel food pan. Add 2 inches hot water to pan. Place on bottom rack in preheated 350 degree
oven. Bake 1 hour or until pick inserted in certer comes out clean. Remove cans to rack to cool 30 minutes. with can opened cut around bottoms of cans and push bottoms through to unmold pates. Chill completely. Then roll in chopped parsley, wrap in plastic and again in foil. Can be refrigerated up to 1 week or frozen 3 weeks.

Chicken Liver Pate recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
113 people have voted
Last Reviewed on 2019-01-21



Monday, Jan 21 2019 Download & Print Chicken Liver Pate recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Fantastic Focaccia Bread

New Cooking Recipes

Cappuccino Muffins
Cappuccino Muffins Recipe


3/4 c Cake flour 1 1/4 c All purpose flour 1/2 c Cocoa powder 1/4 c Brown sugar 1/4 c Sugar 1 tb Baking powder 1 tb Decaffinaeted Folgers Crystals 1/2 ts Salt 6 tb Butter, softened 1 c Sour cream 1 c Half n half 2 Eggs Zest of two oranges, minced 6 oz Finely chopped bittersweet chocolate Butter 12 large muffin cups. Stir together flours, cocoa powder, sugars, baking powder, folgers. In another bowl, beat butter, half n half, sour cream, and eggs until smooth. Fold in dry ingredients, orange zest, and chcocolate into egg cream mi ture. Mi lightly til...

Cooking Magazines: Cake Mix Recipes » January 2019   Cake Mix recipes RSS   New

Dish Of The Day

Red Lobster Cheese Biscuits

Red Lobster Cheese Biscuits Recipe
1 t Garlic salt or powder 1 tb Parsley flakes 1 t Italian seasonings 5 lb Bisquick 44 oz ...
read more

Category: » Bisquick Recipes

View more dishes

>