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December 2018

Healthy Snacks Recipes

Oatmeal Recipes

Screamin' Cinnamon Rolls wCream Cheese Frosting

Screamin' Cinnamon Rolls wCream Cheese Frosting Recipe
1/2 C warm water 2 pkgs yeast 2 Tbsp. sugar 1 pkg instant vanilla pudding(3 1/2oz.) 2 C milk...

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Baked Potato Spears Recipe

Baked Potato Spears recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Potato Spears recipe  PDF


3 lg Baking Potatoes
1/4 c Miracle Whip Salad Dressing
Onion Salt Pepper Scrub the potatoes and cut them lengthwise into thick slices, then cut the slices into thick strips. Brush the strips with the salad dressing. Place on a greased 15 1/2 10 1/2 inch jelly roll pan and season to taste with the onion salt and pepper. Bake in a preheated 375 Degree F for 50 minutes or until tender and golden brown. NOTE: The recipe can be doubled for an entertaining snack or to serve with hamburgers or bratwurst.

Baked Potato Spears recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
781 people have voted
Last Reviewed on 2018-12-14



Friday, Dec 14 2018 Download & Print Baked Potato Spears recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

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Amaretti Cookies 3
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2 Egg whites 1 c Sugar 1 ds Salt 1 c Almonds chopped or crushed 3/4 ts Almond e tract Beat egg whites until frothey. Slowly add sugar and salt. Beat until quite thick. Fold in almonds and almond e tract. Drop by teaspoon onto a buttered and floured cookie sheet let sit for 2 hours. Then bake at 350 degrees until pale brown (about 12 minutes). Very light ...

Cooking Magazines: Best Cookie Recipes » December 2018   Best Cookie recipes RSS   New

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Sweet and Sour Bean Stew

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3 oz Navy beans cooked 3 oz Basmati rice cooked 1 1/2 oz Butternut squash cubed 1 1/2 ...
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Category: » Butternut Squash Recipes

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