Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Healthy Snacks Recipes

Chili Recipes

Chilie Cheese Bread

Chilie Cheese Bread Recipe
2 1/2 ts Yeast 3 1/4 c Bread flour 1 t Baking powder 1 t Salt 1 tb Sugar 4 tb SACO dry bu...

read more

Basic Fish Mousse Recipe

Basic Fish Mousse recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Basic Fish Mousse recipe  PDF


1/2 lb Whitefish fillets
1/2 lb Cooked lobster
2 tb Finely diced onion
1/2 ts Salt
2 tb Brandy
1 tb Tomato paste
1/2 c Egg whites
3/4 c Whipping cream
PREHEAT OVEN TO 350F. Combine whitefish, lobster, onion, salt, brandy and tomato paste in a food processor and blend until smooth. Add the egg whites and blend until incorporated. Transfer the mi ture to a bowl, cover and chill for 30 minutes. Stir in the cream until incorporated. Divide the mousse between buttered ramekins. Place the ramekins in a water bath, cover and place in oven for 20 minutes. To serve, turn the contents of each ramekin out onto a warm plate, spoon some Hollandaise based sauce over each mousse and serve immediately.

Basic Fish Mousse recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
333 people have voted
Last Reviewed on 2018-10-24



Wednesday, Oct 24 2018 Download & Print Basic Fish Mousse recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Tater Tot Casserole

New Cooking Recipes

Phyllo Wrapped Chicken wSouthwest Pesto Garlic Sauce
Phyllo Wrapped Chicken wSouthwest Pesto Garlic Sauce Recipe


Pesto 6 mild green chili peppers (Anaheim) 1 cup fresh spinach leaves 1/2 cup (2 ozs.) freshly grated Parmesan cheese 1/4 cup toasted pine nuts 3 garlic cloves 1 tablespoon canned chipotle chilies in adobo sauce 1/2 cup olive oil Garlic Sauce 2 cups canned chicken broth 3/4 cup whipping cream 3 garlic cloves minced 1/4 cup fresh basil leaves chopped Chicken 6 sheets phyllo dough 1/2 cup butter melted 6 chicken breast halves skinless and amp boneless 1 1/2 cups Monterey Jack cheese grated For pesto: Char peppers over gas fla...

Cooking Magazines: Rost Chicken Recipes » October 2018   Rost Chicken recipes RSS   New

Dish Of The Day

AllDay Beans

AllDay Beans Recipe
2 c Dried pinto beans 6 c Water 1 md Onion thinly sliced 6 Beef bouillon cubes or Chic...
read more

Category: » Hamburger Recipes

View more dishes

>