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January 2019

Healthy Snacks Recipes

Liquor Recipes

Hasenpfeffer 2

Hasenpfeffer 2 Recipe
JUDI M. PHELPS (G.PHELPS1) 4 lb Rabbit 1 1/2 c Dry red wine 3/4 c Cider vinegar 2 ts Salt option...

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Black Bean Soup Veg Times Recipe

Black Bean Soup Veg Times recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Black Bean Soup Veg Times recipe  PDF


1 c Black beans
4 c Water
3 Bay leaves
4 Cloves
2 Onions, chopped
2 Garlic cloves
1/4 ts Dry mustard
1 1/2 ts Chili powder
Salt to taste Add all ingredients e cept salt to boiling water. Simmer till tender. Puree. Add salt to taste and amp serve. Vegetarian Times Cookbook

Black Bean Soup Veg Times recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
505 people have voted
Last Reviewed on 2019-01-16



Wednesday, Jan 16 2019 Download & Print Black Bean Soup Veg Times recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

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1 tb Butter 1/4 md Onion, finely diced 1 Clove garlic, finely minced 1 lb Cooked ham, diced 1 tb Chopped fresh parsley 1 pn Thyme 1/2 c Cream Sauce (recipe separately) 24 Hot Biscuits (recipe separately), split This is a special event recipe. (Used e.g. at Lynda's wedding reception.) 1. In a cast iron skillet, melt butter, saute onion and garlic until golden brown. 2. Add ham and seasonings stir in Cream Sauce and keep warm. 3. Arrange open biscuits on serving platter(s). Place a heaping teaspoonful of ham stuffing in the center of each biscuit, clo...

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