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September 2018

Healthy Snacks Recipes

Sauces Recipes

Rhubarb Chutney

Rhubarb Chutney Recipe
1 lb Rhubarb 2 ts Coarsely grated fresh ginger 2 Garlic cloves 1 Jalapeno chile, (or more) se...

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Chick Peas and Sesame Paste Recipe

Chick Peas and Sesame Paste recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chick Peas and Sesame Paste recipe  PDF


1 1/2 c Chick peas, cooked
4 tb Lemon juice
2 Garlic cloves
4 tb Olive oil
Stock from chick peas 2 tb Parsley, chopped
1/2 ts Coriander
1/2 ts Salt
1/4 ts Black pepper
4 ts Sesame paste
1/2 ts Paprika
Parsley to garnish Chick peas should be overcooked. Reserve liquid. Put chick peas with 1/2 c liquid in blender. Mash well. Blend with other ingredients e cept sesame paste, paprika and amp additional parsley. In a small bowl, mi the sesame paste with a little more of the reserved stock. Add to belnder and amp mi briefly. Serve sprinkled with paprika and amp additional parsley and amp with pita bread. Vera Gewanter, A Passion for Vegetables

Chick Peas and Sesame Paste recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
688 people have voted
Last Reviewed on 2018-09-25



Tuesday, Sep 25 2018 Download & Print Chick Peas and Sesame Paste recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

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Joyce Burton PDPP83A 1 c 2 Tb. All purpose flour 1/3 c Granulated sugar 1 1/2 ts Baking powder 1/4 ts Salt 1/2 c Skim milk 1/4 c Canola oil 1/4 c Egg substitute 1 1/2 oz Mini semisweet chocolate morsels 1 tb Grated orange peel 1. Preheat oven to 400F. Line 24 mini muffin cups with paper lines. 2. In large bowl, combine flour, sugar, baking powder and salt. Add milk, oil and egg substitute stir just until combined. Stir in chocolate and orange peel mi just until combined. 3. Spoon batter evenly into prepared cups, filling each about two thirds ful...

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