Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Healthy Snacks Recipes

Pumpkin Cake Recipes

Pumpkin Cake Roll

Pumpkin Cake Roll Recipe
3 Eggs 1 c Sugar 2/3 c Pumpkin 1 ts Lemon juice 3/4 c Flour 1/2 ts Nutmeg 1 ts Ginger ...

read more

Chicken Livers and Mushrooms Recipe

Chicken Livers and Mushrooms recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Livers and Mushrooms recipe  PDF


5 sl Raw bacon
1 1/2 lb Chicken livers
1 ts Salt
1/8 ts Pepper
2 1/2 tb Flour
1/4 c Finely chopped onion
21 oz Canned chicken giblet gravy
4 oz Sliced mushrooms, drained
1. Place 5 slices of bacon in a 10 inch, heat resistant, non metallic
skillet. Cover with a paper towel and heat in Microwave Oven 5 minutes or until bacon is crisp. 2. Remove bacon and set aside.
3. In a plastic bag combine flour, salt and pepper. Coat chicken livers
with seasoned flour and place in hot bacon fat. Add minced onion. 4. Heat, uncovered, in Microwave Oven 4 minutes. Turn chicken livers over
and heat an additional 4 minutes or until chicken livers are browned. 5. Add the canned chicken giblet gravy and heat, covered, in Microwave
Oven 6 minutes. 6. Add mushrooms, stir and heat an additional 1 to 1 1/2 minutes in
Microwave Oven. Tip: If chicken livers begin to pop, pierce them with the tines of a fork before continuing to cook. The popping is just the steam escaping through the thin membrane surrounding the livers.

Chicken Livers and Mushrooms recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
542 people have voted
Last Reviewed on 2019-02-21



Thursday, Feb 21 2019 Download & Print Chicken Livers and Mushrooms recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Scaloppine Al Lemon

New Cooking Recipes

Sliced Tomatoes with Salsa
Sliced Tomatoes with Salsa Recipe


1 c Alfalfa sprouts 2 Tomato sliced 1/2 c Green bell pepper minced 1/8 c Green onions minced 1/2 tb Fresh cilantro minced (or fresh parsley) 1/8 ts Ground cumin 1/8 ts Red pepper crushed 1 Garlic clove crushed 1 ts Cider vinegar Preparation Time: 6:10 Combine the salsa ingredients, stir well, and chill for 3 to 6 hours, if possible. To serve, place some sprouts on individual salad plates, arrange tomato slices over the sprouts, and top with salsa. ...

Cooking Magazines: Easy Salad Recipes » February 2019   Easy Salad recipes RSS   Thumsb up

Dish Of The Day

Colcannon Traditional Irish Dish

Colcannon Traditional Irish Dish Recipe
7 lg Potatoes (or more) 1 ea Large bunch kale greens 1/4 c Butter Milk or cream as needed 4 ea Str...
read more

Category: » Halloween Recipes

View more dishes

>