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May 2019

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Creamy Cheese Fondue Recipe

Creamy Cheese Fondue recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Creamy Cheese Fondue recipe  PDF


4 c AMERICAN CHEESE,SHEDDED 16OZ
1 tb ALL PURPOSE FLOUR
2 tb GREEN PEPPER,FINELY CHOPPED
1 tb BUTTER
1 1/4 c DRY WHITE WINE
6 oz CREAM CHEESE WITH CHIVES
1 ts PREPARED MUSTARD
1 pk BREADSTICKS/FRENCH BREAD
COMBINE SHREEDE CHEESE AND FLOUR SET ASIDE. IN A SAUCEPAN COOK GREEN PEPPER IN BUTTER TILL TENDER BUT NOT BROWN. STIR IN WINE HEAT SLOWLY JUST TILL BUBBLING. GRADUALLY ADD SHREDDED CHEESE, STIRRING CONSTANTLY, UNTIL SMOOTH AND BUBBLY. STIR IN CREAM CHEESE AND MUSTARD COOK AND STIR OVER LOW HEAT TILL SMOOTH. TRANSFER CHEESE MI TURE TO FONDUE POT.

Creamy Cheese Fondue recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
873 people have voted
Last Reviewed on 2019-05-20



Monday, May 20 2019 Download & Print Creamy Cheese Fondue recipe  PDF   Healthy Snacks recipes RSS   New

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