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March 2019

Healthy Snacks Recipes

Salad Recipes

The Captain's Table House Salad

The Captain's Table House Salad Recipe
1 ea HEAD CHICKORY, CLEANED AND 1 BROKEN INTO BITE SIZE PIECES 1 ea HEAD ROMAINE, CLEANED AND 1 ...

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Garlic Straws Recipe

Garlic Straws recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Garlic Straws recipe  PDF


1/2 lb Puff pastry
Juice of 2 3 garlic cloves 2 oz Milk
1 ts Paprika
1 tb Parmesan cheese
Salt and cayenne pepper Preheat oven to 425F. Roll out the puff pastry on a floured board into a rectangle, as thinly as possible. Stir the garlic juice into most of the milk and brush the pastry with half of it. Mi the paprika and Parmesan, and season with a little salt and cayenne. Sprinkle half of it over one half of the pastry. Fold the pastry and roll out as thinly as possible. Repeat with the remaining garlic milk and Parmesan mi ture and roll out to a rectangle not more than 1/4 inch thick. Brush with milk and cut into strips about 1/2 inch wide and 6 inches long. Arrange the straws, at least an inch apart, on greased baking sheets and bake for 7 to 10 minutes or until well risen and golden brown. Serve warm, piled onto each other, log cabin style. The Great Garlic Cookbook, by Sophie Hale : ISBN 1 55521 801 6

Garlic Straws recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
803 people have voted
Last Reviewed on 2019-03-26



Tuesday, Mar 26 2019 Download & Print Garlic Straws recipe  PDF   Healthy Snacks recipes RSS   New

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Turkey Strips with Artichokes
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2 tb Flour 1/4 ts Salt 1/8 ts Pepper 1/8 ts Paprika 3/4 lb Turkey breast, sliced And pounded 6 oz Marinated artichoke hearts 1 Onion, sliced 1/4 c Butter 1/4 c Chiken broth 1 tb Lemon juice 2 tb Grated Parmesan cheese 1/2 c Sour cream 8 oz Noodles, cooked Combine flour, salt, pepper and paprika. Coat meat slices with it. Pour artichoke liquid into a frying pan and cook on medium heat until bubbly. Add meat slices and brown 3 5 minutes remove from pan. Add onion and butter to pan. Saute 5 minutes. Add broth and stir in lemon juice, cheese, and sour cre...

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