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October 2018

Healthy Snacks Recipes

Pound Cake Recipes

Buttered Rum Pound Cake with Glaze

Buttered Rum Pound Cake with Glaze Recipe
1 c BUTTER, SOFTENED 2 1/2 c SUGAR 6 ea EGGS, SEPARATED 1/4 ts BAKING SODA 8 oz SOUR CREAM 1...

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Garlic Straws Recipe

Garlic Straws recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Garlic Straws recipe  PDF


1/2 lb Puff pastry
Juice of 2 3 garlic cloves 2 oz Milk
1 ts Paprika
1 tb Parmesan cheese
Salt and cayenne pepper Preheat oven to 425F. Roll out the puff pastry on a floured board into a rectangle, as thinly as possible. Stir the garlic juice into most of the milk and brush the pastry with half of it. Mi the paprika and Parmesan, and season with a little salt and cayenne. Sprinkle half of it over one half of the pastry. Fold the pastry and roll out as thinly as possible. Repeat with the remaining garlic milk and Parmesan mi ture and roll out to a rectangle not more than 1/4 inch thick. Brush with milk and cut into strips about 1/2 inch wide and 6 inches long. Arrange the straws, at least an inch apart, on greased baking sheets and bake for 7 to 10 minutes or until well risen and golden brown. Serve warm, piled onto each other, log cabin style. The Great Garlic Cookbook, by Sophie Hale : ISBN 1 55521 801 6

Garlic Straws recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
633 people have voted
Last Reviewed on 2018-10-17



Wednesday, Oct 17 2018 Download & Print Garlic Straws recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Fantastic Focaccia Bread

New Cooking Recipes

Down Dirty Apple Chutney Dip
Down Dirty Apple Chutney Dip Recipe


1 c Chunky Applesauce Unsweeten 1/4 c Honey 1/4 c Raisins 4 ts Lemon Juice 1 1/4 ts Curry Powder 1 ts Celery Salt 1 tb Tarragon Vinegar 2 tb Dark Brown Sugar Mi the applesauce and hone, blending well, and add the rains. Blend in the lemon juice and vinegar, mi ing well. Add all of the other ingredients, blending well. Cover and chill. Makes about 1 3/4 cups of dip SUGGESTED DIPPERS: Pound Cake Cubes, Dried Fruit, Steak, Apricots, Melon, Italian Bread Chunks, Croutons ...

Cooking Magazines: Cake Mix Recipes » October 2018   Cake Mix recipes RSS   Thumsb up

Dish Of The Day

DoAhead Sticky Buns

DoAhead Sticky Buns Recipe
1/2 c Packed brown sugar 1 pk Butterscotch regular pudding And pie filling (3 5/8 oz) 1/4 c Margarin...
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Category: » Bisquick Recipes

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