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December 2018

Healthy Snacks Recipes

Seafood Recipes

Clam Chowder Manhattan Style

Clam Chowder Manhattan Style Recipe
36 Live clams 3 tb Butter 3/4 lb Pork, diced 4 Onions, chopped 2 1/2 c Chopped celery 4 Toma...

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Gratineed Oysters with Diced Apples In a Calvados Sabayon Recipe

Gratineed Oysters with Diced Apples In a Calvados Sabayon recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Gratineed Oysters with Diced Apples In a Calvados Sabayon recipe  PDF


1 c Heavy cream
3 Egg yolks lightly beaten
2 tb Calvados
16 Oysters in the half shell
2 Apples peeled and finely
diced, reserve in cold water with the juice of 1 Lemon
In a small bowl place the heavy cream and whisk it for 3 to 5 minutes, or until it is softly whipped. Add the egg yolks and the Calvados, and whisk them in. In each oyster half shell place the diced apple. Place the oyster meat on top. Cover it with the cream mi ture. Place the oysters on a flat sheet and broil them for 1 to 2 minutes, or until the cream mi ture is golden.

Gratineed Oysters with Diced Apples In a Calvados Sabayon recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
147 people have voted
Last Reviewed on 2018-12-13



Thursday, Dec 13 2018 Download & Print Gratineed Oysters with Diced Apples In a Calvados Sabayon recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

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1/4 c Flour Unbleached 1/2 t Baking Powder 1/4 t Salt 1/8 t Pepper 1 T Parsley Chopped 6 1/2 oz Clams Minced,Canned (1 cn) 1 Egg Beaten 2 c Rice Che Oil For Frying Sour Cream DO NOT drain the clams. Combine flour, baking powder, salt, pepper, and parsley. Slowly add liquid from canned clams until smooth. Add egg and clams. Mi well. Stir in Rice Chec to coat. Let stand 10 minutes. Heat oil to 1/8 inch depth in skilled. Drop heaping tablespoons of clam mi ture into hot oil, and pat with spoon to form 8 3 inch patties. Brown over medium heat. Turn. Brown. Dr...

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