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June 2018

Healthy Snacks Recipes

Vegetarian Recipes

Mock Mince Meat For The Meatless Eaters

Mock Mince Meat For The Meatless Eaters Recipe
1 c Cold water 1/2 c Molasses 1/2 c Brown sugar 1/2 c Cider vinegar 2/3 c Melted butter 1 c ...

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Ham and Cheese Healthy Snacks Recipe

Ham and Cheese Healthy Snacks recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ham and Cheese Healthy Snacks recipe  PDF


2 c Bisquick baking mi
3/4 c Cooked smoked ham, (finely
chopped) 1 c Shredded Swiss or Cheddar
cheese 1/2 c Chopped onion (fine)
1/2 c Grated parmesan cheese
1/4 c Sour cream
2 tb Smipped parsley
1/2 ts Salt
2 Clv garlic, crushed (cloves)
2/3 c Milk
1 Egg
FROM THE KITCHEN OF: Gary and amp Margie Hartford Eugene, Oregon Heat oven to 350 degrees F. Grease retangular pan 13 9 inches. Mi all ingredients spread in pan. Bake until golden brown, 25 ot 30 minutes. Cut into rectangles, about 2 1 1/2 inches. 36 Healthy Snacks. NOTE: High altitude directions (3500 to 6500 ft), Heat oven to 375,and decrease baking mi to 1 3/4 cups add 1/4 cup all purpose flour. From: The recipe files of General Mills Inc. (1981) Shared 7/93

Ham and Cheese Healthy Snacks recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
823 people have voted
Last Reviewed on 2018-06-21



Thursday, Jun 21 2018 Download & Print Ham and Cheese Healthy Snacks recipe  PDF   Healthy Snacks recipes RSS   New

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Parslied Chicken Chowder
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2 tb Butter OR Regular Margarine 1/4 c Onion Chopped 1 1/2 c Chicken Cooked,Cubed 1 Inch 1 1/2 c Potatoes Pared,Cubed 1/2 In 1 1/2 c Carrots Cubed, 1/4 inch 2 Chicken Bouillon Cubes 1 t Salt 1/4 ts White Pepper 2 c Water 2 tb Unbleached All Purpose Flour 2 1/2 c Milk Chopped Fresh Parsley Melt the butter over low heat in a 3 quart saucepan and cook the onion in the butter until tender but not browned. Add the cubed chicken, potatoes, carrots, bouillon cubes, salt, pepper and water. Cover and cook, over high heat, until the mi ture comes ...

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Bean Franks Soup

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