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February 2019

Healthy Snacks Recipes

Carrot Cake Recipes

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MaPo's Pork Brains Recipe

MaPo's Pork Brains recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print MaPo's Pork Brains recipe  PDF


3 ea Pork Brains
2 tb Oil
4 oz Ground Pork
2 c Soup Stock
1 tb Cornstarch Paste
2 tb Chili Nam Yuey
1 t Ginger, minced
1/2 t Soy Sauce
1 t Shao Hsing Wine
1/2 t Sesame Oil
1 t Pepper, ground
1 t Spring Onion, minced
Cook pork brains in boiling water till done. Remove membrane and tissue. Cut into long, thin slices. Heat oil in a wok. Stir fry ground pork with Chili Nam Yuey and minced ginger till the ground pork turns crispy. Add stock, pork brains, soy sauce and wine. Simmer over a low flame till there's almost no liquid. Add cornstarch paste and remove from heat. Garnish with sesame oil, ground pepper and minced spring onions. Enjoy You can use beef brains instead of pork brains. There is no mention of whether you should use ground beef or pork if you use beef brains. From The Chinese Regional Cuisine Series, Szechuan Cooking. Posted by James Lor.

MaPo's Pork Brains recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
606 people have voted
Last Reviewed on 2019-02-21



Thursday, Feb 21 2019 Download & Print MaPo's Pork Brains recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

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