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Pasta with Oysters and Shrimp Recipe

Pasta with Oysters and Shrimp recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pasta with Oysters and Shrimp recipe  PDF


2 T Peanut oil
2 T Flour
1 Medium yellow onion, chopped
1 t Anchovy paste (optional)
3 c Half and half
2 dr Tabasco
1 t Worchestershire sauce
1/2 t Whole thyme
1 pt Small oysters
1 lb Shrimp,
1/2 lb Cooked pasta
4 Green onions,
raw and peeled (about 32 to 40 per lb) chopped, for garnish Heat a large frying pan and add the oil. Stir in the flour and cook this mi ture until it is the color of light peanut butter, being careful not to burn it. Add the onions and suate until limp. Stir in the anchovy paste and the half and half, stirring carefully to avoid lumps. Turn to a light simmer and add the Tabasco, Worchestershire sauce and thyme, and simmer for 10 minutes. Add the oysters and shrimp and heat for a few minutes. Do not overcook the seafood. Add salt and pepper to taste and serve over the hot pasta. Garnish with chopped green onions.

Pasta with Oysters and Shrimp recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
358 people have voted
Last Reviewed on 2018-11-17



Saturday, Nov 17 2018 Download & Print Pasta with Oysters and Shrimp recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

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