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May 2019

Healthy Snacks Recipes

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Pesto Stuffed Mushrooms Recipe

Pesto Stuffed Mushrooms recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pesto Stuffed Mushrooms recipe  PDF


1 c Italian bread crumbs
1/2 c Pesto
2 tb Prepared horseradish
1 lb Fresh mushrooms
Pimentos Wash and stem the mushrooms and allow to dry. Combine bread crumbs and pesto mi well. Add horseradish and blend thoroughly. Pack each mushroom cap, mounding with the pesto mi ture. If serving cold, lay a small piece of pimento across top for color, and serve. If you'd like to serve them hot, omit the pimento place in a 350F oven and bake for 15 minutes. Serve immediately. Karen Kaleta Johnson/Franklin, The Kitchen Table: Where Herbs and amp Spices Make a Difference column in The Herb Companion. June/July 1992. Posted by Cathy Harned.

Pesto Stuffed Mushrooms recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
871 people have voted
Last Reviewed on 2019-05-25



Saturday, May 25 2019 Download & Print Pesto Stuffed Mushrooms recipe  PDF   Healthy Snacks recipes RSS   New

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