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October 2018

Healthy Snacks Recipes

Side Dish Recipes

Dilled Asparagus

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Scallops with Mushrooms In Shells Recipe

Scallops with Mushrooms In Shells recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Scallops with Mushrooms In Shells recipe  PDF


1/2 c Butter,at room temperature
1 lb Fresh bay scallops
1/2 c Soft bread crumbs
1 c Thinly sliced mushrooms
1/2 c Finely chopped fresh parsley
3 tb Finely chopped shallots
Salt and pepper 1 tb Finely chopped garlic
Preheat the oven to 450 degrees.Melt 1/4 cup of the butter in a small skillet and add the mushrooms.Cook,stirring often,until the mushrooms are wilted and give up their liquid.Add the shallots and garlic and cook briefly. Spoon the mushroom mi ture into a mi ing bowl.Let cool briefly, then add 2 tbsp. of the remaining butter,the scallops,bread crumbs, parsley and salt and pepper to taste.Blend well. Use the mi ture to fill 6 seafood shells.Arrange the filled shells on a baking dish or cookie sheet.Melt the rest of the butter and pour over the mi ture in the shells.Place in the oven and bake 10 minutes. Run the scallops under the broiler until nicely browned on top,about 1 minute. Makes 6 servings. ///oo/\ From the hearth in Sandee's Kitchen...

Scallops with Mushrooms In Shells recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
562 people have voted
Last Reviewed on 2018-10-17



Wednesday, Oct 17 2018 Download & Print Scallops with Mushrooms In Shells recipe  PDF   Healthy Snacks recipes RSS   Thumsb up

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