Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Healthy Snacks Recipes

Duck Recipes

Duck In Avocado

Duck In Avocado Recipe
3 Ripe, but firm, avocados 1 qt Water Juice of 1 lemon The breast and thigh meat from a whole roaste...

read more

Wontons Recipe

Wontons recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Wontons recipe  PDF


2 tb Peanut oil
1 1/2 tb Grated fresh ginger
2 md Garlic cloves, pressed
2 Tofu cakes, crumbled
1/2 c Finely chopped scallions
2 ts Dark sesame oil
2 tb Tamari soy sauce
50 Wonton wrappers
Bowl of lukewarm water Cornstarch for dusting Heat peanut oil in a wok. Sizzle the ginger and amp garlic briefly then add tofu and amp stir fry for a few minutes. Add scallions, sesame oil and amp tamari and amp stir well. Set aside to cool. Set up a work area with wonton wrappers, water and amp cornstarch. Place a wrapper in front of you in a diamond position. Drop a heaping teaspoonful of filling in the centre of the wrapper. Moisten all 4 edges with water and amp pull the top corner down to the bottom, folding the wrapper over the filling to make a triangle. Press edges firmly to make a seal. Bring left and amp right corners together above the filling. Overlap the tips of these corners, moisten with water and amp press together. Place completed wrapper on the corn starch platter and amp continue till all wrappers are used. FOR SOUP: Drop wontons into boiling water and amp cook for 5 minutes. Drain. TO FRY: Heat 2 to 3 cups of oil in a wok till hot. Deep fry wontons in batches till golden, 2 to 3 minutes on each side. Drain. Serve with dipping sauce or duck sauce. Uncooked wontons will keep in the freezer for a good 2 months if well wrapped. Thaw before frying, but they can be boiled straight from frozen and amp cooked 2 minutes longer. Sundays at Moosewood Restaurant Cookbook

Wontons recipe and other healthy snacks recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
861 people have voted
Last Reviewed on 2019-02-22



Friday, Feb 22 2019 Download & Print Wontons recipe  PDF   Healthy Snacks recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Southwest Smoothie

New Cooking Recipes

Baked Salmon In Redwine and Onion Marmalade
Baked Salmon In Redwine and Onion Marmalade Recipe


3 Lbs. salmon filet cut in 8 pieces 6 onions sliced 4 C. red wine 1/3 C. sugar 2 C. cream 1/2 Stick butter Melt the butter in a large pot and add the onions. Let cook for 10 minutes and add the 2 cups red wine. Continue cooking until almost all the liquid evaporated. Season with sugar and salt and pepper to taste. Place the salmon filet in baking dish and add the remaining red wine and cream. Sprinkle with salt and pepper. Bake at 475 degrees for 7 minutes. Lift out the cooked salmon and set aside. Pour the liquid into a pot and reduce until syrup consistency. ...

Cooking Magazines: Baked Salmon Recipes » February 2019   Baked Salmon recipes RSS   Thumsb up

Dish Of The Day

Anniversary Burgers

Anniversary Burgers Recipe
2 Eggs beaten 2 tb Whipping cream 2 tb Milk 2 sl Bread torn up 1 tb Onion, dried minced 1/...
read more

Category: » Ground Beef Recipes

View more dishes

>