Homemade Slice Bake Oatmeal Cookies Recipe

Homemade Slice Bake Oatmeal Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

2 c Butter or margarine
2 c Granulated sugar
2 c Packed brown sugar
4 Eggs
2 ts Vanilla e tract
4 c Unbleached flour
5 c Rolled oats
1 ts Salt
2 ts Baking soda
2 ts Baking powder
3/4 c Chopped nuts
1 c Raisins or up to 2 cups
Recipe by: _Make A Mi _ by Eliason, Harward and amp Westover Cut four 14 12 pieces of wa ed paper or plastic wrap. Set aside. In a large bowl, cream butter or margarine with the granulated and brown su gars until smooth. Beat in vanilla e tract and eggs until light and fluffy 2E In a medium bowl, combine flour, oats, salt and baking soda and baking powder. Stir flour mi ture into egg and butter mi ture blend well. Stir in raisins and nuts until distributed evenly. Divide the dough into 4 pieces. Shape each piece into an 8 10 roll. W rap rolls in wa ed paper. Place the rolls in a rectangular freezer contain er with a tight fitting lid, or into a large freezer zip lock bag, or wrap well in a piece of heavy duty aluminum foil. Label with date and contents. Store in freezer. Use within 6 months. To prepare cookies: Slightly thaw one roll of oatmeal cookie dough. Prehe at oven to 350 B0. Cut the dough into 1/4 thick slices. Arrange cut piec es on lightly greased cookie sheets, placing about 1 apart. Bake for abo ut 10 12 minutes, or until the centers are slightly set and the edges are l ightly browned. Remove from oven cool for 2 minutes on the baking sheet b efore removing to wire racks to cool completely. Makes about 3 dozen cooki es. Makes 4 rolls of cookie dough, or enough for about 12 dozen cookies.

Homemade Slice Bake Oatmeal Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

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Last Reviewed on 2018-12-19