Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Cookie Recipes

Healthy Snacks Recipes

Cha Gio

Cha Gio Recipe
2 Tb tree ear mushrooms 1 c Soaked, roughly chopped bean thread noodles 1 lb Ground pork 1/2 lb C...

read more

Lizzies Recipe

Lizzies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lizzies recipe  PDF


1 lb Golden raisins
1/2 c Bourbon
1/4 c Sweet butter
1/2 c Light brown sugar packed
2 Eggs
1 1/2 c Flour
1 1/2 ts Baking soda
1 1/2 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Ground cloves
1 lb Pecan halves
1/2 lb Citron diced
1 lb Candied cherries
Soak raisins in the bourbon for at least an hour to plump. Cream butter and beat in sugar. Add eggs, beating well. Sift flour with baking soda and spices and add to butter mi ture. Add drained raisins, nuts and fruit. Drop by teaspoonfuls onto buttered cookie sheets. Bake at 325 degrees for about 15 minutes. Store in airtight containers. Cookies freeze well. Makes 8 10
dozen.

Lizzies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
661 people have voted
Last Reviewed on 2019-03-21



Thursday, Mar 21 2019 Download & Print Lizzies recipe  PDF   Cookie recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Thai Ham and Chicken Salad

New Cooking Recipes

Peppered Channa Dip Thecha
Peppered Channa Dip Thecha Recipe


Stephen Ceideburg 1 Recipe channa 1 md Shallot, peeled and minced 1/2 c Pickled hot pepper rings, drained and finely chopped 1/4 ts Garlic salt 2 tb Dry white wine (optional) Iceberg lettuce leaves, washed and crisped Parsley sprigs If you are tired of serving the same old cheese ball for company gatherings, maybe it's time to add some sparkle to your appetizer repertoire. Serve this zesty dip with crackers, chips or crudites. Beat channa, minced shallot, hot peppers, garlic salt and wine (if using) in a medium size bowl until well mi ed. If made ahead, cover and refrigerate...

Cooking Magazines: Appetizer Recipes » March 2019   Appetizer recipes RSS   Thumsb up

Dish Of The Day

Beard Kabobs

Beard Kabobs Recipe
2 Pounds Salmon Fillets cubed 1 1/2 in. 1 Teaspoon Salt 1/2 Cup Olive Oil or peanut oil P...
read more

Category: » Salmon Recipes

View more dishes

>