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October 2018

Cookie Recipes

White Cake Recipes

Imperial 150th Anniversary White Cake Classic

Imperial 150th Anniversary White Cake Classic Recipe
NORMA WRENN NP R56B 3/4 c Butter or margarine 2 ...

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Macadamia Nut Cookies Mom Salinger Recipe

Macadamia Nut Cookies Mom Salinger recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Macadamia Nut Cookies Mom Salinger recipe  PDF


2 c Flour
1 c Butter softened
1/2 c Brown sugar, packed
1 ts Orange peel grated
1 c Macadamia nuts choppped
Recipe by: Beverly Salinger, YMCG78A Preheat oven to 325. Blend flour, butter, sugar and orange peel until mi ture holds together in a smooth ball. Stir in macadamia nuts. Chill 30 minutes. Place dough between wa paper and roll out to 1/4 thickness. Cut diagonally into 2 diamonds. Bake on ungreased cookie sheet for 15 18 minutes. RECIPE COURTESY: My mom, Rose Salinger.

Macadamia Nut Cookies Mom Salinger recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
308 people have voted
Last Reviewed on 2018-10-22



Monday, Oct 22 2018 Download & Print Macadamia Nut Cookies Mom Salinger recipe  PDF   Cookie recipes RSS   Thumsb up

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4 cups chicken broth 1 cup water 1 cup chopped onion 1 cup sliced carrots 1/2 cup sliced celery 1 1/2 oz uncooked barley 1/2 tsp. crushed dried thyme leaves 1/4 teaspoon turmeric optional 12 oz cubed cooked chicken 1 tbsp parsley Method: In large saucepan, combine all ingredients e cept chicken and parsley. Bring to a boil. Reduce heat simmer 30 to 40 minutes or until barley is tender. Add chicken and parsley. Cook until thoroughly heated. Serves 4 (1 1/2 cup servings) Diabetic Choices: 1 Fruit/Vegetable Choice, 3 Protein Choices, 1/2 Bread Cho...

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