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February 2019

Cookie Recipes

Main Dish Recipes

Belgian Beef Stew

Belgian Beef Stew Recipe
3 lb Lean stewing beef cut into 1 1/2 in cubes Flour for dredging 5 tb Vegetable oil 2 lg Onions P...

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Maple Date Cookies Recipe

Maple Date Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Maple Date Cookies recipe  PDF


1 c Brown sugar, packed
3/4 c Butter or margarine
softened 1/2 ts Vanilla e tract
1/2 ts Maple e tract
1 Egg
1 1/2 c All purpose flour or
unbleached 3/4 ts Baking powder
3/4 ts Baking soda
1/4 ts Salt
1 c Dates finely chopped
1/2 c Chopped nuts walnuts or
pecans Recipe by: Pillsbury, Cookies, Brownies and amp Bars, 1991 In a large bowl, beat the brown sugar and margarine until light and fluffy. Add the vanilla e tract, maple e tract and egg blend well. Lightly spoon flour into measuring cup level off. Stir in the flour, baking powder,baking soda and salt mi well. Stir in the dates and nuts. Cover with plastic wrap refrigerate for 30 minutes for easier handling. Preheat oven to 350 degrees. Shape the dough into 1 inch balls. Place 2 inches apart on ungreased cookie sheets. Bake for 9 to 12 minutes, or
until light golden brown. Penny Halsey (ATBN65B). Nutrition Analysis: 60 calories, 1g protein, 8g carbohydrate, 3g fat, 4mg cholesterol, 55mg sodium.

Maple Date Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
472 people have voted
Last Reviewed on 2019-02-15



Friday, Feb 15 2019 Download & Print Maple Date Cookies recipe  PDF   Cookie recipes RSS   Thumsb up

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5 pound boneless leg of lamb Smashed peeled garlic 2 teaspoons chopped fresh rosemary Stuffing (see recipe above) 1/4 cup red wine 3/4 cup brown stock or beef broth 1 pound peeled, seeded and chopped tomatoes 1 tablespoon slivered pitted olives Chopped parsley Preheat the oven to 400 degrees. Rub lamb inside and out with garlic clove. Stuff leg of lamb and tie securely sprinkle meat with rosemary. Put stuffed lamb on a rack and roast for 1 3/4 hours to 2 hours or until meat is 135 to 140 degrees. Remove from oven as you finish sauce. Discard fat in roasting...

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