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January 2019

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Hawaiian Wedding Cake From Scratch

Hawaiian Wedding Cake From Scratch Recipe
2 c All purpose flour 2 ts Baking soda 2 c Sugar 2 lg Eggs 1 cn Pineapple crushed,20 ozs. 1...

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Modern Potato Bread Recipe

Modern Potato Bread recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Modern Potato Bread recipe  PDF



1/4 To 1/2 cup warm water
2 tb Sugar
1 pk Active dry yeast
2 3/4 c All purpose flour
1/4 c Instant nonfat dry milk
2 tb Instant mashed potato flakes
2 tb Butter or margarine
1 t Salt
2 Eggs, beaten
Butter or margarine
Makes 1 loaf Combine 1/4 cup of the water, sugar and yeast. Stir to dissolve yeast and let stand until bubbly, about 5 minutes. Fit processor with steel blade. Measure flour, dry milk, potato flakes, 2 tablespoons of the butter and salt into work bowl. process until mi ed, about 15 seconds. Add yeast mi ture to flour mi ture. Process until blended, about 10 seconds. Turn on processor and very slowly drizzle eggs and just enough remaining water through feed tube into flour mi ture so dough forms a ball that cleans the sides of the bowl. Process until ball turns around bowl about 25 times. Turn off processor and let dough stand 1 to 2 minutes. Turn on processor and gradually drizzle in enough remaining water to make dough soft, smooth and satiny but not sticky. Process until dough turns around bowl about 15 times. Turn dough onto lightly greased surface. Shape into a ball and place on greased cookie sheet. Roll or pat into a circle about 8 inches in diameter. cover loosely with plastic wrap and let stand in warm place until doubled, 1 to 1 1/4 hours. Heat oven to 375 F. Uncover bread and bake until golden and loaf sounds hollow when tapped, about 30 minutes. Remove from cookie sheet. Cool on wire rack. Food Processor Bread Book From the collection of Jim Vorheis

Modern Potato Bread recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
684 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Modern Potato Bread recipe  PDF   Cookie recipes RSS   New

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Spoon Bread
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1 1 lb can cream style corn 3/4 c Milk 1/3 c Shortening 2 Eggs lightly beaten 1 c Cornmeal 1/2 ts Baking soda 1 ts Baking powder 1 ts Salt 4 oz Canned diced green chiles drained 1 1/2 c Shredded cheddar cheese Combine corn, milk, shortening, eggs, cornmeal, soda, baking powder, salt, drained chiles and cheese and mi well. Pour into greased 9 inch square pan. Bake at 400F 45 minutes until golden. Serve hot. The actor who played Festus in the old Gunsmoke TV series gave us this recipe for spoon bread, which he serves with cornmeal coated sand dabs. ...

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