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February 2019

Cookie Recipes

Pumpkin Cake Recipes

Pumpkin Cake with Seafoam Frosting

Pumpkin Cake with Seafoam Frosting Recipe
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Molasses Oatmeal Cookies Recipe

Molasses Oatmeal Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Molasses Oatmeal Cookies recipe  PDF


3/4 c Golden crisco shortening
1 1/4 c Firmly packed brown sugar
1 Egg
1/3 c Milk
1 tb Molasses
1 1/2 ts Vanilla
3 c Quick oats uncooked
1 c All purpose flour
1 1/2 ts Cinnamon
1/2 ts Baking soda
1/2 ts Salt
1/2 ts Ground cloves
1 c Coarsely chopped pecans
1/2 c Raisins
1/4 c Semi sweet chocolate chips
1. Preheat oven to 375F (190C). Grease baking sheet with
shortening. Place sheets of foil on countertop for cooling cookies. 2. Combine shortening, brown sugar, egg, milk, molasses
and vanilla in large bowl. Beat at medium speed of electric mi er until well blended. 3. Combine oats, flour, cinnamon, baking soda, salt and
ground cloves. Mi into creamed mi ture at low speed just until blended. Stir in pecans and raisins. 4. Form dough into 1 inch (2.5 cm) balls. Place 2 inches
(5 cm) apart on prepared baking sheet. 5. Bake one sheet at a time at 375F (190C) for 10 to 12
minutes, or until lightly browned. DO NOT OVER BAKE. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely. 6. Place chocolate chips in small resealable plastic bag.
Microwave 30 seconds at 100 (HIGH) power. Knead bag. Repeat if necessary. Cut corner off bag. Drizzle melted chocolate over cookies. Makes: About 2 1/2 dozen cookies

Molasses Oatmeal Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
480 people have voted
Last Reviewed on 2019-02-22



Friday, Feb 22 2019 Download & Print Molasses Oatmeal Cookies recipe  PDF   Cookie recipes RSS   Thumsb up

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