Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Cookie Recipes

Liquor Recipes

Irish Cream Cake

Irish Cream Cake Recipe
BARBARA NISHIMURA RSP 68B 1 pk Yellow cake mi withou...

read more

Molasses Whoopies Recipe

Molasses Whoopies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Molasses Whoopies recipe  PDF


2 3/4 c Flour
1 ts Baking soda
1/2 ts Salt
1/4 ts Cinnamon
1/2 ts Ginger
1/2 c Shortening
3/4 c Sugar
1/2 c Milk
2 Eggs
Recipe by: Jan Cargill Sift dry ingredients and set aside.. In mi ing bowl cream shortening with sugar until light. Beat in eggs, stir in molasses.. Add dry ingredient mi ture. Drop by TBSP on greased cookie sheet. Bake 350 for appro imately 10 minutes ( or until lightly browned) After cool, fill with the following
filling. 3/4 cup butter, 1/4 cup shortening, 1/4 cup molasses, 1/2 cup sugar (or to taste), 1/2 tsp Ginger, 3 Tbsp Milk. Beat Butter, shortening, sugar and ginger until creamy. Gradually beat in milk and molasses.. Fill cookies.. If desired wrap in wa paper and freeze.

Molasses Whoopies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
558 people have voted
Last Reviewed on 2019-02-16



Saturday, Feb 16 2019 Download & Print Molasses Whoopies recipe  PDF   Cookie recipes RSS   New

2019 Best Cooking Recipes

New Recipes

New England Creamy Clam Chowder

New Cooking Recipes

Turkey with Fruit Stuffing
Turkey with Fruit Stuffing Recipe


2 Boneless half turkey breasts 1 pk Pitted dates (10 ounces) 1 pk Dried apricot halves (6 oz) 1 c Walnut pieces 2 c Water 1/2 ts Ground cinnamon 1/4 ts Ground black pepper 1/4 ts Ground ginger 1/4 ts Ground nutmeg 1/4 ts Ground cloves Cut 3 parallel, lengthwise, 1 inch deep slits in each turkey breast half. Place turkey breast halves flat in a buttered roasting pan. Cut dates in thirds. Cut apricot halves in fourths. Combine dates, apricots and remaining ingredients in saucepan. Heat, stirring constantly. Simmer 2 minutes, stirring. Cool slightly. Fill slits in...

Cooking Magazines: Stuffing Recipes » February 2019   Stuffing recipes RSS   New

Dish Of The Day

Hearty Alphabet Beef Soup

Hearty Alphabet Beef Soup Recipe
1/2 lb Stew beef or round steak 1 Stewed tomatoes 1 pound can 1 cn Tomato sauce, 8 oz can 1 c ...
read more

Category: » Crockpot Recipes

View more dishes

>