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August 2018

Cookie Recipes

Velvet Cake Recipes

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OldFashioned Hearth Bread Recipe

OldFashioned Hearth Bread recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print OldFashioned Hearth Bread recipe  PDF



1/2 To 3/4 cup warm water
2 tb Honey or light molasses
1 pk Active dry yeast
2 c All purpose flour
2 tb Instant nonfat dry milk
solids 1 tb Wheat germ
1 tb Butter or margarine
1 t Salt

Makes 1 loaf Combine 1/4 cup of the water, honey and yeast. Stir to dissolve yeast and let stand until bubbly, about 5 minutes. Fit processor with steel blade. Measure flour, dry milk, wheat germ, butter and salt into work bowl. Process until mi ed, about 15 seconds. Add yeast mi ture to flour mi ture. Process until blended, about 10 seconds. Turn on processor and very slowly drizzle just enough remaining water through feed tube into flour mi ture so dough forms a ball that cleans the sides of the bowl. Process until ball turns around bowl about 25 times. Turn off processor and let dough stand 1 to 2 minutes. Turn on processor and gradually drizzle in enough remaining water to make dough soft, smooth and satiny but not sticky. Process until dough turns around bowl about 15 times. Turn dough onto lightly greased surface. Shape into ball and place in lightly greased bowl, turning to grease all sides. Cover loosely with plastic wrap and let stand in warm place until doubled, about 1 hour. Punch down dough. Shape into smooth ball and place on greased cookie sheet. Roll or pat into circle about 6 inches in diameter. Cover loosely with plastic wrap and let stand in warm place until almost doubled, about 45 minutes. Heat oven to 375 F. Bake until golden and loaf sounds hollow when tapped, about 25 30 minutes. Remove from cookie sheet. Cool on wire rack. Food Processor Bread Book From the collection of Jim Vorheis

OldFashioned Hearth Bread recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
675 people have voted
Last Reviewed on 2018-08-20



Monday, Aug 20 2018 Download & Print OldFashioned Hearth Bread recipe  PDF   Cookie recipes RSS   New

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1 c Margarine 3/4 c Brown sugar packed 3/4 c Granulated sugar 1 ts Vanilla 2 lg Eggs 1 ts Baking soda 1/2 ts Salt 2 1/4 c Flour 1/2 c Walnuts chopped 7 oz Chocolate chips Measure scant 3/4 cup of the sugars. The secret of this recipe is in the beating of the margarine and sugars until fluffy and white, before adding other ingredients. Beat the margarine until fluffy and white. Add sugars and beat again until fluffy and white. Add vanilla and mi . Add baking soda and salt to batter and mi . Add the flour and mi well. Stir in chips and nuts. Bake at 3...

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