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September 2018

Cookie Recipes

Desserts Recipes

Blackberry Cobbler

Blackberry Cobbler Recipe
2 tb Cornstarch 1 1/2 c Sugar 1 tb Lemon juice 4 c Blackberries, picked over, r nsed and amp ...

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Paper Lemon Cookies Recipe

Paper Lemon Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Paper Lemon Cookies recipe  PDF


3/4 c Butter softened
1 1/4 c Sugar
1 ts Vanilla
2 tb Lemon rind
1/4 c Lemon juice
1 1/4 c Flour
1 1/2 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
Sugar for sprinkling (opt) In a bowl, cream the butter and sugar together. Add vanilla, rind and lemon juice continue to beat until smooth Mi or sift together flour, baking powder, baking soda and salt. Add to the butter/sugar mi ture, and blend well. Turn out onto wa ed paper or plastic wrap, and form into rolls about 1 to 1 1/2 in diameter, and about a foot long. Refrigerate for at least 2 hours, or wrap tightly and freeze until ready to use. Preheat oven to 350 degrees. Do not grease cookie sheets. With a sharp knife, cut rolls into about 1/8 slices, and place about 3 apart on sheers. Sprinkle with sugar, if desired. (Cut only enough to fill the sheets, and return uncut dough to refrigerator.) Bake 7 8 minutes...until lightly golden.(Watch carefully during the last 1 2 minutes) Remove from oven, and let cool slightly on sheets before removing to finish cooling.

Paper Lemon Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
730 people have voted
Last Reviewed on 2018-09-21



Friday, Sep 21 2018 Download & Print Paper Lemon Cookies recipe  PDF   Cookie recipes RSS   New

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Baked Salmon In Redwine and Onion Marmalade
Baked Salmon In Redwine and Onion Marmalade Recipe


3 Lbs. salmon filet cut in 8 pieces 6 onions sliced 4 C. red wine 1/3 C. sugar 2 C. cream 1/2 Stick butter Melt the butter in a large pot and add the onions. Let cook for 10 minutes and add the 2 cups red wine. Continue cooking until almost all the liquid evaporated. Season with sugar and salt and pepper to taste. Place the salmon filet in baking dish and add the remaining red wine and cream. Sprinkle with salt and pepper. Bake at 475 degrees for 7 minutes. Lift out the cooked salmon and set aside. Pour the liquid into a pot and reduce until syrup consistency. ...

Cooking Magazines: Baked Salmon Recipes » September 2018   Baked Salmon recipes RSS   New

Dish Of The Day

VegetableStuffed Meat Loaf

VegetableStuffed Meat Loaf Recipe
1/2 c Carrot shredded 1/2 c Potato shredded 1 tb Oil 1 Egg beaten 2 tb Milk 1/2 ...
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Category: » Ground Beef Recipes

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