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December 2018

Cookie Recipes

Desserts Recipes

UpsideDown Apple Gingerbread

UpsideDown Apple Gingerbread Recipe
1/4 cup butter melted 2 large apples, peeled, cored and sliced 1/3 cup packed brown sugar GI...

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Paper Lemon Cookies Recipe

Paper Lemon Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Paper Lemon Cookies recipe  PDF


3/4 c Butter softened
1 1/4 c Sugar
1 ts Vanilla
2 tb Lemon rind
1/4 c Lemon juice
1 1/4 c Flour
1 1/2 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
Sugar for sprinkling (opt) In a bowl, cream the butter and sugar together. Add vanilla, rind and lemon juice continue to beat until smooth Mi or sift together flour, baking powder, baking soda and salt. Add to the butter/sugar mi ture, and blend well. Turn out onto wa ed paper or plastic wrap, and form into rolls about 1 to 1 1/2 in diameter, and about a foot long. Refrigerate for at least 2 hours, or wrap tightly and freeze until ready to use. Preheat oven to 350 degrees. Do not grease cookie sheets. With a sharp knife, cut rolls into about 1/8 slices, and place about 3 apart on sheers. Sprinkle with sugar, if desired. (Cut only enough to fill the sheets, and return uncut dough to refrigerator.) Bake 7 8 minutes...until lightly golden.(Watch carefully during the last 1 2 minutes) Remove from oven, and let cool slightly on sheets before removing to finish cooling.

Paper Lemon Cookies recipe and other cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
882 people have voted
Last Reviewed on 2018-12-12



Wednesday, Dec 12 2018 Download & Print Paper Lemon Cookies recipe  PDF   Cookie recipes RSS   New

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1/2 lb Bulk Italian Sausage 1/4 c Chopped Onion 1 ea Large Beaten Egg 1/2 c Cream style Cottage Cheese 2 T Grated Parmesan Cheese 4 ea Lasagna Noodles, Cooked 8 oz (1 can) Pizza Sauce 1 T Water or Dry Red Wine 1/4 c Shredded Mozzarella Cheese Crumble the Italian Sausage into a 1 quart casserole. Stir in the onion. Micro cook, uncovered, on 100% power for 3 to 4 minutes or till sausage is done and onion is tender. Drain off fat. Stir in beaten egg, cream style cottage cheese, and grated Parmesan cheese. Spread each lasagna noodle with some of the meat cheese mi tur...

Cooking Magazines: Lasagna Recipes » December 2018   Lasagna recipes RSS   New

Dish Of The Day

Asparagus with Hazelnuts Tarragon Vinaigrette

Asparagus with Hazelnuts Tarragon Vinaigrette Recipe
1 lb Fresh asparagus, trimmed 1/4 c Minced shallots 3 tb Tarragon white wine vinegar 4 ts Chopped ...
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