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September 2018

Cupcake Recipes

Sausages Recipes

Caribou Sausage 2

Caribou Sausage 2 Recipe
4 lb Coarse ground caribou 1 lb Fine ground bacon 1 tb Salt 1 tb Sage 1 ts Allspice 2 tb...

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Cheese Cupcakes Recipe

Cheese Cupcakes recipe and other cupcake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cheese Cupcakes recipe  PDF


2 c Graham cracker crumbs
1/3 c Melted butter or margarine
1/2 c Granulated sugar
2 Eggs (unbeaten)
1 1/2 8 ounce packages soft cream
Cheese 1/2 ts Vanilla
1 c Sour cream
Fresh or frozen strawberries Or other fruit chunks Morning or afternoon before: line twelve 2 1/2 muffin tin cups with paper liners. In bowl, blend crumbs and melted butter. Press some of this crumb mi ture to bottom and sides of each lined muffin tin cup refrigerate for 1 hour. Meanwhile, with electric mi ture at medium speed, beat sugar, eggs, cheese, and vanilla until smooth and creamy. Spoon this mi ture into cups fill each cup almost to top of crumb crust. Refrigerate till served. Just before serving: remove from pans, spread sour cream on each cupcake, then top with fruit.

Cheese Cupcakes recipe and other cupcake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
299 people have voted
Last Reviewed on 2018-09-24



Monday, Sep 24 2018 Download & Print Cheese Cupcakes recipe  PDF   Cupcake recipes RSS   Thumsb up

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2 c Flour, pastry, whole wheat 1 ts Baking powder, low sodium 1 ts Salt 2 tb Safflower oil, unrefined 1/4 c Peanut butter, crunchy or smooth 1 1/2 c Soymilk 4 tb Molasses 1. Preheat the oven to 350 degrees. Stir the flour, baking powder and salt together. 2. Mi the oil and peanut butter and cut into the flour with a fork or pastry blender until the mi ture becomes grainy. 3. Mi the soymilk and molasses and add to the batter. Stir just enough to mi well. Do not beat. 4. Fill the lightly oiled muffin tins or muffin cups two thirds full. Bake for 12 to 15 m...

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