Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

May 2018

Tilapia Recipes

Cheese Recipes

TomatoeCheese Calzones

TomatoeCheese Calzones Recipe
1/2 lb Mozzarella cheese grated partly skim 5 1/2 oz Goat cheese crumbled 1/4 lb Hard salami dice...

read more

Banzai Peanut Sauce Recipe

Banzai Peanut Sauce recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Banzai Peanut Sauce recipe  PDF


2 tb Melted butter or peanut oil
3 ea Jalapeno, serrano or Thai
1 Peppers, seeded and minced
2 ea Clove garlic, minced
1/2 c Coconut milk
2 tb Unsalted smooth peanut butte
2 tb Soy sauce
1 tb Lime juice
2 ts Sesame oil
1 ts Honey
1 ts Habanero sauce or
1 Favorite red hot pepper sauc
In a saucepan, add the melted butter, chili peppers and garlic, and saute for 2 to 3 minutes. Stir in the coconut milk, beanut butter, soy sauce, lime juice, sesame oil, honey and habanero sauce, and bring to a simmer. Remove from the heat and transfer to a serving bowl. Serve with grilled chicken, fish or lamb, or serve as a vegetable dip.

Banzai Peanut Sauce recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
865 people have voted
Last Reviewed on 2018-05-26



Saturday, May 26 2018 Download & Print Banzai Peanut Sauce recipe  PDF   Tilapia recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Mushroom Gravy

New Cooking Recipes

Roast Chicken Thighs with SquashPotatoSpinach Risotto
Roast Chicken Thighs with SquashPotatoSpinach Risotto Recipe


2 Tablespoons Fennel Seed 1 Teaspoon White Pepper 1 Teaspoon Coriander 1/2 Teaspoon Salt 4 Each Boneless Skinless Chicken Breast Halves 1/2 Cup Chicken Broth 2 Teaspoons Olive Oil 5 Cloves Garlic 2 Cups Boiling Potato diced 1 Tablespoon Thyme minced 1/2 Cup White Wine 3 1/2 Cups Butternut Squash diced 1 Cup Chicken Broth 1 Cup Spinach Leaves 1/3 Cup Parmesan Cheese 1/2 Teaspoon Salt Preheat oven to 450. Toast fennel seeds in skillet over medium heat. Let cool, grind. Stir in pepper, coriander and salt. Season chicken with mi ...

Cooking Magazines: Chicken Thigh Recipes » May 2018   Chicken Thigh recipes RSS   New

Dish Of The Day

Bourbon Sauce For Desserts

Bourbon Sauce For Desserts Recipe
1/2 c Butter (at room temp.) 1 c Sugar 4 Egg yolks, beaten Pinch of salt 1 c Cream, heated 1/2 ...
read more

Category: » Dessert Recipes

View more dishes

>