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April 2019

Tilapia Recipes

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Broiled Cod with Paprika Recipe

Broiled Cod with Paprika recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Broiled Cod with Paprika recipe  PDF



1 1/2 Lb. cod fillets (1 1/2 to 2)
2 Tsp. paprika
1/2 C. butter
1 onion finely chopped
1/4 Tsp. cayenne
1/2 Tsp. salt
1 Tbsp. lemon juice
1 Tbsp. chopped parsley

In pan, melt 2 tablespoons of the butter and saute onion until soft. Add the paprika and cayenne and cook gently for 2 minutes longer. Add salt, lemon juice and remaining butter and heat until melted. Set fish on a broiler rack and brush with the paprika mi ture. Broil about 2 inches from heat for 4 to 5 minutes, brushing with more of the paprika mi ture. Turn brush with remaining butter and broil 4 to 5 minutes longer. Fish should be browned and flake easily.

Broiled Cod with Paprika recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
461 people have voted
Last Reviewed on 2019-04-26



Friday, Apr 26 2019 Download & Print Broiled Cod with Paprika recipe  PDF   Tilapia recipes RSS   Thumsb up

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