Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Tilapia Recipes

Coffee Cake Recipes

Upside Down Coffee Cake

Upside Down Coffee Cake Recipe
8 1/2 ounces Pineapple slices well drained and halved reserve liquid 8 Maraschino cherries 1/2 cup...

read more

Crayfish Tail Salad Recipe

Crayfish Tail Salad recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Crayfish Tail Salad recipe  PDF


6 ea Crayfish tails
10 ea Spinach, leaves
1 ea Endive, head
1/2 c Beans, small, green,
blanched 1 md Tomato, diced
2 ea Shallots, chopped
1 bn Chervil, chopped
1 pn Tarragon
Vinaigrette, Hazelnut Oil Salt Pepper 10 ea Basil, leaves
Vinaigrette of Hazelnut oil is prepared with 1 part vinegar to 4 parts oil, mustard, salt and pepper to taste.) Boil the crayfish tails and cool. Place spinach, endive, and blanched beans in a large bowl. Add tomato, shallots, chervil, and tarragon. Add crayfish tails and sprinkle with hazelnut oil, salt and pepper. Mi well and set aside. Source: Great Chefs of San Francisco, Avon Books, 1984 Chef: Udo Nechutnys, The Miramonte Restaurant, San Francisco, CA

Crayfish Tail Salad recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
871 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Crayfish Tail Salad recipe  PDF   Tilapia recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Baked Indian Pudding Ai

New Cooking Recipes

Candied Fruitcake
Candied Fruitcake Recipe


7 oz Pkgs. pitted dates 1 lb Candied pineapple 1 lb Whole candied cherries 2 c Sifted flour 2 ts Baking powder 1/2 ts Salt 4 Eggs 1 c Granulated sugar 2 lb Pecan halves Make no substitutions Assemble ingredients and let stand at room temp for 1 hour. 1.Set oven at 275 degrees. 2.Use 2 (9 ) springform pans or 2 (9 5) loaf pans or use 1 of each. Grease pans and line with brown paper cut to fit, then grease paper. 3.Cut 3 (7 oz.) pkgs. pitted dates and 1 lb. candied pine apple into coarse pieces. Put in large bowl. Add 1 lb. whole candied cherries. ...

Cooking Magazines: Best Cake Recipes » February 2019   Best Cake recipes RSS   Thumsb up

Dish Of The Day

TexMex Tuna Casserole

TexMex Tuna Casserole Recipe
2 c Drained, flaked, water Packed tuna 2 c Low fat cottage cheese 3/4 c Sour cream 1/4 c Diced red...
read more

Category: » Low Carb Recipes

View more dishes

>