Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

December 2018

Tilapia Recipes

Butter Cake Recipes

Gooey Butter Cake a La St Louis Mo

Gooey Butter Cake a La St Louis Mo Recipe
VAN GEFFEN VGHC42A 1 Bo yellow cake mi used dry (18 ounces) 1/4 pound Butter melt cool 2 ...

read more

Crayfish Tail Salad Recipe

Crayfish Tail Salad recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Crayfish Tail Salad recipe  PDF


6 ea Crayfish tails
10 ea Spinach, leaves
1 ea Endive, head
1/2 c Beans, small, green,
blanched 1 md Tomato, diced
2 ea Shallots, chopped
1 bn Chervil, chopped
1 pn Tarragon
Vinaigrette, Hazelnut Oil Salt Pepper 10 ea Basil, leaves
Vinaigrette of Hazelnut oil is prepared with 1 part vinegar to 4 parts oil, mustard, salt and pepper to taste.) Boil the crayfish tails and cool. Place spinach, endive, and blanched beans in a large bowl. Add tomato, shallots, chervil, and tarragon. Add crayfish tails and sprinkle with hazelnut oil, salt and pepper. Mi well and set aside. Source: Great Chefs of San Francisco, Avon Books, 1984 Chef: Udo Nechutnys, The Miramonte Restaurant, San Francisco, CA

Crayfish Tail Salad recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
726 people have voted
Last Reviewed on 2018-12-11



Tuesday, Dec 11 2018 Download & Print Crayfish Tail Salad recipe  PDF   Tilapia recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Caribean Fish Fillet

New Cooking Recipes

Meatloaf Vicki
Meatloaf Vicki Recipe


2 lb corned beef 1/2 c Onion chopped 1/2 c Italian bread crumbs 2 Eggs beaten 1/4 c Ketchup 1/4 c Worcestershire sauce 1 tb Parsley flakes Salt and black pepper to ta 1 Lipton onion soup mi unpre Recipe by: Vicki Schlining Ellicott City, Maryland onion, bread crumbs, beaten eggs, ketchup, Worcestershire sauce, soup mi and seasonings. Press mi ture into a 9 5 lo pan or 9 pie plate. Cover tightly with tin foil and bake at 350 F for abo an hour, uncovering during the last 20 minutes of baking time. Let meat loa stand for 10 minutes before ser...

Cooking Magazines: Corned Beef Recipes » December 2018   Corned Beef recipes RSS   Thumsb up

Dish Of The Day

Chicago Italian Beef Sandwiches

Chicago Italian Beef Sandwiches Recipe
2 lb beef roast, leftover, pre roasted Roasting pan drippings 2 tb fresh oregano, finely choppe...
read more

Category: » Dinner Recipes

View more dishes

>