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December 2018

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Roast Caribou

Roast Caribou Recipe
4 lb Caribou roast MARINADE: 1/2 c Vinegar 2 cl Garlic minced 2 tb Salt 2 tb Flour 2 tb Oil...

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Curried Shrimp Goong Pad Pong Garee Recipe

Curried Shrimp Goong Pad Pong Garee recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Curried Shrimp Goong Pad Pong Garee  recipe  PDF


2 tb Oil
3 Minced Garlic Cloves
8 oz Shrimp, Shelled and amp Deveined
1 ts Curry Powder
2 tb Fish Sauce (Nam Pla)
1 tb Oyster Sauce
1 1/2 tb Sugar
1/4 c Slivered Green Bell Pepper
1/4 c Slivered Red Bell Pepper
1/4 c Sweet Basil Leaves
1/4 c Sliced Onions
The subtle flavor of the curry compliments the fresh flavor of the shrimp very well in this quick and easy recipe. Heat a large skillet and add the oil, garlic and shrimp. Saute for 1 minute. Add all the other ingredients and cook for 2 minutes. Serve with steamed jasmine rice. From: Thailand The Beautiful Cookbook. Typed by Syd Bigger.

Curried Shrimp Goong Pad Pong Garee recipe and other tilapia recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
557 people have voted
Last Reviewed on 2018-12-11



Tuesday, Dec 11 2018 Download & Print Curried Shrimp Goong Pad Pong Garee  recipe  PDF   Tilapia recipes RSS   New

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6 Boneless skinless chicken Breasts 4 tb Oil 2 ts Paprika 1/2 ts Chili powder Curry Sauce 1 tb Oil 1 Onion finely chopped 2 ts Mild curry power 3 ts All purpose flour 1 1/4 c Milk 6 ts Mango chutney Salt and pepper Cut chiken into 3/4 in pieces and mi with oil paprika and chilli powder. Place chicken on a serving plate. To make curry sauce heat oil in a saucepan. Add onion and cook until soft. Stir in curry powder and cook for 2 minutes then stir inflour. Gradually stir in milk and bring slowly to the boil stirring all the time. COntinue to co...

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