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October 2018

Vegan Recipes

Preserving Recipes

Heart Of Palm Pickles

Heart Of Palm Pickles Recipe
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Winter Squash Apple Soup Recipe

Winter Squash Apple Soup recipe and other vegan recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Winter Squash Apple Soup recipe  PDF


2 c Butternut squash
2 c Sweet potato, peeled and amp diced
3 md Apples, peeled and amp chopped
1 md Onion, chopped
2 c Water
1/2 ts Sea salt
1/2 ts Chinese 5 spice
1/4 ts Cayenne pepper
Bring the vegetables, apples and water to a boil in a saucepan on high heat. Reduce the heat and simmer 30 minutes, or until all the vegetables are tender. Add the seasonings and use a blender to process the mi ture. Heat in the saucepan again on low heat until hot. Keeps 3 5 days refrigerated. Original recipe by David Tinker, Vancouver chef Jeanne Marie Martin, Vegan Delights posted by Anne MacLellan

Winter Squash Apple Soup recipe and other vegan recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
470 people have voted
Last Reviewed on 2018-10-19



Friday, Oct 19 2018 Download & Print Winter Squash Apple Soup recipe  PDF   Vegan recipes RSS   Thumsb up

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2 ts Salt 8 c Squash, chopped 1 c Chopped onion 1 c Chopped green pepper 1 c Chopped green tomato 2 c Vinegar 2 1/2 c Sugar 1 ts Mustard seed 1 ts Celery seed Sprinkle salt over vegetables. Let set for one hour drain. Boil rest of ingredients and add drained vegetables Cook 8 to 10 minutes. Place in sterilized jars and seal. ...

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