February 2019 2019 Cooking Recipes Meatloaf Recipes Chicken Recipes Breakfasts Recipes Crab Cake Recipes Rice Recipes Chicken Stir Fry Recipes Kids Recipes Baked Treats Recipes Stews Recipes Pound Cake Recipes Cookie Recipes Carrot Cake Recipes Tilapia Recipes Today Recipes Crock Pot Recipes Duck Recipes Apple Cake Recipes Layer Apple Cake Recipe 5 large apples unpeeled 2 teaspoons cinnamon 2 cups sugar 4 eggs 1 cup vegetable oil 1/2 ... read more Asparagus Recipes Sesame Beef with Asparagus Steak Kew Canton Stir Fried Beef with Asparagus StirFried Beef with Asparagus and Snow Peas Veal Oscar with Sauce Bernaise Captain's Table Rolled Roast Grilled Spring Onions and Asparagus with Lime Asparagus Sauce Great Chefs Beef Tenderloin with Spring Vegetables Spring Vegetable Stew Recipe Spring Vegetable Stew recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 3 md Leeks the white parts only sliced in 1/4 inch rounds 2 lg Artichokes 2 Lemons juice only 3/4 lb Fava beans, shelled (if available) 1 lb Thick asparagus 1 tb Butter 1 tb Virgin olive oil 5 sm Garlic cloves unpeeled Salt 1 1/2 c Water 6 sm Turnips peeled and halved 6 sm Carrots peeled and amp halved lengthwise 1 lb Fresh peas shelled, OR 1 c Frozen peas Additional butter, to taste Chopped fresh herbs such as Parsley, Thyme, Basil, Marjoram Freshly milled pepper WASH THE SLICED LEEKS really well, as they are always sandy. Trim the artichokes. (See instructions in the recipe Artichokes and Peas. ) Keep the finished pieces in a bowl covered with water and the juice of one lemon. Bring a large pot of water to a boil, add the fava beans, and cook for about a minute. Scoop them out and put them in a bowl of cold water, reserving the cooking water. Slip each bean out of its skin and set aside. Cut the top 3 inches off the asparagus. (Save the stalks for soup.) If the tips are very thick, slice them in half lengthwise. Warm the butter and olive oil in a wide skillet and add the leeks, artichokes, garlic, and salt lightly. Toss to coat everything with the oil and squeeze the juice of the second lemon over all. Cook gently for several minutes, without frying, then add the water. Simmer, partially covered, for about 15 minutes or until the artichokes are tender but still a little firm. Make sure there is always some liquid in the pan, adding more water as needed in small increments. Return the water used for the fava beans to the heat and bring to a boil. Separately blanch the turnips, carrots and asparagus and add them to the stewed vegetables along with the fresh peas. (If you're using frozen peas, add them during the last 2 minutes or so.) Cook gently until all the vegetables are tender and the liquid is reduced to a syrup. Taste for salt. Stir in the additional butter and the herbs and season with pepper. Spring Vegetable Stew recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 3.5 644 people have voted Last Reviewed on 2019-02-23 2019 Cooking Recipes » Asparagus Recipes » Spring Vegetable Stew Saturday, Feb 23 2019 2019 Best Cooking Recipes New Recipes Dressed Cabbage Irish Aunt Sadie's Savory Kugel SweetSour Red Cabbage Casual Kimchi Korean Mak Kimchi I Baked Red Cabbage with Apples Kim Chee I New Cooking Recipes Rotini Con Funghi E Pinoli Rotini with Mushroom Pinenut Recipe 1/2 c Olive oil plus 2 tb Olive oil 2 tb Red wine vinegar 1/4 ts Hot pepper flakes 3 cl Garlic minced 8 oz Shiitake mushrooms stems trimmed and diced 1/4 c Shallots, finely chopped 1/2 c Prosciutto fine chopped 15 Sun dried tomatoes thin sliced 30 Black olives fine chop 2/3 c Dry white wine 1 1/4 c Chicken broth 1/2 c Italian parsley fine chop 1 lb Rotini, penne, capellini or spaghettini 1/2 c Pine nuts toasted lightly Parmesan cheese grated In a bowl, whisk together 1/2c olive oil, vinegar, red pepper flakes, 1 1/2TB garlic and black ... Cooking Magazines: Easy Pasta Recipes » February 2019 Dish Of The Day Red Pear Sorbet Ice Cream w Pralines Ca Recipe KAREN PHILLIPS CBT 40A ... read more Category: » Dinner Recipes View more dishes Top 5 Cooking Categories Main Dish Recipes Christmas Recipes Easy Soup Recipes Super bowl Recipes Fish Recipes View More Categories