Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

May 2019

Asparagus Recipes

Meat Recipes

London Broil4

London Broil4 Recipe
1 pound meat flank steak or top round steak to 1 1/2 1/2 cup cooking oil 2 tablespoons vinegar ...

read more

Spring Vegetables In a Parcel Recipe

Spring Vegetables In a Parcel recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Spring Vegetables In a Parcel recipe  PDF


325 g Baby vegetables
SUGGESTIONS FOR VEGETABLES New potatoes Courgettes French beans Asparagus tips Carrots Cauliflower Sweetcorn 37 1/2 g Toasted hazelnuts, chopped
2 tb E tra virgin olive oil
1/2 tb Balsamic vinegar
2 tb Chopped fresh herbs
SUGGESTIONS FOR HERBS Basil Chervil Chives Tarragon 1. preheat the oven to 200C/400F/Gas 6. Cut circles of baking
parchment (one for each serving), 30cm in diameter, and make a fold down the centre. 2. Trim the vegetables and cut any larger ones into similar sized
pieces. Divide between the paper circles and scatter with hazelnuts. Mi the oil, vinegar, herbs and seasoning and sprinkle over the vegetables. 3. Fold over the paper to enclose the vegetables and crimp the edges
together to seal. Place on a baking sheet and bake for 25 30 minutes until the vegetables are tender. Serve with the paper just open, accompanied by lemon tagliatelle.

Spring Vegetables In a Parcel recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
684 people have voted
Last Reviewed on 2019-05-22



Wednesday, May 22 2019 Download & Print Spring Vegetables In a Parcel recipe  PDF   Asparagus recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Maple Glazed Pork Chops with Whiskey Buttered Applesauce

New Cooking Recipes

Halibut StirFry
Halibut StirFry Recipe


2 ts Sesame oil 1 lb Halibut or lean fish steaks, cut into l inch pieces 1 md Onion, thinly sliced 3 Cloves garlic, finely chopped 1 ts Finely chopped gingerroot 1 pk (10 ounces) frozen asparagus cuts, thawed and drained 1 cn (4 ounces) sliced mushrooms, drained 1 md Tomato, cut into thin wedges 2 tb Soy sauce 1 tb Lemon juice Cod, pollack and albacore tuna are e amples of other lean fish that would be delicious substitutes for the halibut. Heat oil in 10 inch nonstick skillet over medium high heat. Add fish, onion, garlic, gingerroot and asparagus. Stir...

Cooking Magazines: Halibut Recipes » May 2019   Halibut recipes RSS   New

Dish Of The Day

Methodist Cookies

Methodist Cookies Recipe
1 c Karo syrup 1 c Sugar 1 1/2 c Peanut butter 5 c Special k cereal 6 oz Chocolate chips 6 o...
read more

Category: » Cookie Recipes

View more dishes

>