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January 2019

Asparagus Recipes

Desserts Recipes

Vanilla Bavarian Cream Pie

Vanilla Bavarian Cream Pie Recipe
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Couscous Primavera Recipe

Couscous Primavera recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Couscous Primavera recipe  PDF


3 tb Vegetable oil
1 md Yellow bell pepper, chopped
1 md Zucchini, sliced
1/2 c Thinly sliced Bermuda onion
8 ea Asparagus stalks
1 c Whole wheat couscous
In a medium skillet, heat 1 tablespoon oil over moderate heat. Add pepper, zucchini, onion and asparagus and saute, stirring, for 5 minutes or until crisp tender. In a medium saucepan, bring 1 1/4 cups water to a boil. Add remaining oil and couscous. Cover, remove from heat and let stand 5 minutes. Spoon couscous onto a serving platter and arrange vegetables on top.

Couscous Primavera recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
567 people have voted
Last Reviewed on 2019-01-17



Thursday, Jan 17 2019 Download & Print Couscous Primavera recipe  PDF   Asparagus recipes RSS   New

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1 T Olive oil 1 lg Onion,finely chopped 1 cn Tomatoes in puree (28 oz) 2 Garlic cloves,finely chopped 2 md Carrots,pared,shredded 1/4 c Chopped fresh basil OR 1 T Dried basil 2 lb Fresh spinach OR 2 pk Frozen leaf spinach,thawed and squeezed dry (10 oz) 12 Lasagna noodles 2 c Whole milk ricotta cheese 1/2 c Grated Parmesan cheese 1/4 t Pepper 2 c Shredded fontina cheese(8oz) Heat oil in large skillet over high heat. Add onion saute until soft, about 8 minutes. Place in medium sized bowl. Add tomatoes to skillet, breaking up with spoon. Add garli...

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