Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

May 2018

Asparagus Recipes

Meat Recipes

Bamberger Krautbraten Bramberger Meat Cabbage C

Bamberger Krautbraten Bramberger Meat Cabbage C Recipe
1 lb Cabbage head, small 2 ea Onions medium, chopped 1 lb Ground meat lean 1/2 t Salt 1/2 c ...

read more

Kalbsschnitzel Mit Feinen Gemusen Veal Rounds Recipe

Kalbsschnitzel Mit Feinen Gemusen Veal Rounds recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kalbsschnitzel Mit Feinen Gemusen Veal Rounds recipe  PDF


1/2 t Salt Or To Taste
1/4 t Pepper Or To Taste
1/4 t Paprika Or To Taste
4 Veal Fillets Cut 1/4 Thick
4 T Butter
4 Stewed Tomatoes Whole
12 White Asparagus Spears
1/4 lb Mushrooms Fresh, Sliced
Asparagus Spears should be canned. Sprinkle salt, pepper, and paprika over the veal slices. Saute in butter until browned. On each fillet place 1 stewed tomato, 3 spears asparagus and a heaping T of mushrooms. Cook gently. Pour cooking juices over the fillets while cooking. Cook uncovered until mushrooms are just tender. Serve with pureed potatoes and a salad.

Kalbsschnitzel Mit Feinen Gemusen Veal Rounds recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
398 people have voted
Last Reviewed on 2018-05-27



Sunday, May 27 2018 Download & Print Kalbsschnitzel Mit Feinen Gemusen Veal Rounds recipe  PDF   Asparagus recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Pork Chop Braised In Madeira Amp Cider

New Cooking Recipes

Hongshao Wanyu RedCooked Carp
Hongshao Wanyu RedCooked Carp Recipe


1/2 oz Dried Tangerine Peel OR citrus peel 3 lb Firm, white fleshed Fish such as Rock Fish, Cod, Halibut, Haddock, Scrod, Red Snapper, or Sole, (cleaned and amp left whole) 2 ts Salt 4 tb Cornstarch 2 c Peanut oil 2 tb Finely chopped garlic 3 tb Minced peeled fresh ginger 4 tb Finely chopped scallions 3 tb Rice wine or dry sherry 1 tb Whole bean sauce (yellow bean sauce) 2 tb Dark soy sauce 1 tb Sugar 6 tb Chicken stock or water SOAK THE TANGERINE or citrus peel for 20 minutes in warm water or until it is soft. Rinse under running water, squ...

Cooking Magazines: Halibut Recipes » May 2018   Halibut recipes RSS   Thumsb up

Dish Of The Day

Oatmeal Raisin Macm

Oatmeal Raisin Macm Recipe
2 c Mi 1/2 c Sugar 1/2 c Brown sugar 1 ts Vanilla 2 ea Eggs 1 1/2 c Rolled oats 1/2 c Ra...
read more

Category: » Cookie Recipes

View more dishes

>