Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Asparagus Recipes

Slow Cooker Recipes

Venison Stew3

Venison Stew3 Recipe
2 pounds stew meat 6 carrots 6 potatoes 2 tablespoons oil 1 teaspoon Worcestershire sauce P...

read more

Asparagus Frittata Recipe

Asparagus Frittata recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Asparagus Frittata recipe  PDF


3/4 lb Fresh Asparagus spears
3/4 c Lo fat Cottage Cheese
1/8 ts Salt
1 c Sliced fresh mushrooms
6 Eggs
2 ts Prepared Mustard
1/8 ts Pepper
1 Sm Tomato, cut in wedges
or one 10 oz pkg frozen cut asparagus Cook fresh asparagus spears in a small amount of boiling water for 8 10 minutes or till crisp tender drain. Reserve 3 spears for
garnish cut remaining asparagus into 1 pieces. Or, cook frozen asparagus according to package directions drain. Set aside. Meanwhile, in a medium mi ing bowl beat eggs till foamy. Beat in cottage cheese, mustard, salt, and pepper set aside. Spray a 10 ovenproof skillet with Pam. Cook mushrooms over medium heat till just tender. Stir in asparagus pieces. Pour egg mi ture over mushrooms and asparagus (if using fresh asparagus, arrange the 3 reserved spears on top.) Cook mi ture over low heat about 5 minutes or till mi ture bubbles slightly and begins to set around edges. Bake frittata, uncovered, in a 400 deg F oven about 10 minutes or till set. Garnish each serving with tomato.

Asparagus Frittata recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
423 people have voted
Last Reviewed on 2018-11-17



Saturday, Nov 17 2018 Download & Print Asparagus Frittata recipe  PDF   Asparagus recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Brunswick Stew CP

New Cooking Recipes

Lemon Meringue PieFruit Sweet
Lemon Meringue PieFruit Sweet Recipe


1 Pie shell baked and amp cooled 2 c Water 1/3 c Cornstarch 1/2 c Fruit Sweet 2/3 c if you like it sweet 2 Egg yolk slightly beaten 1 tb Butter 2/3 c Lemon juice 2 ts Lemon peel grated MERINGUE 4 Egg whites 1/2 ts Cream of tartar 2 tb Fruit Sweet 2 ts Vanilla Preheat oven to 350 degrees. Combine 1/2 c water and cornstarch in saucepan. Add remaining water and Fruit Sweet. Stirring constantly over medium heat, cook, until mi ture thickens and boils. Boil 1 minute. remove from heat. Stir half of mi ture into egg yolks, then ble...

Cooking Magazines: Apple Recipes » November 2018   Apple recipes RSS   New

Dish Of The Day

Basil StirFry

Basil StirFry Recipe
1/2 c Couscous 1 c Water 1 tb Corn oil 1/4 lb Ground beef 1/2 lg Green pepper sliced 1 md Ca...
read more

Category: » Ground Beef Recipes

View more dishes

>