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February 2019

Asparagus Recipes

Casseroles Recipes

Hidden Valley Potatoes

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Asparagus Cream Soup Recipe

Asparagus Cream Soup recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Asparagus Cream Soup recipe  PDF


4 tb CRISCO Shortening
1/2 c Chopped onion
4 pk Frozen cut asparagus (10 oz)
2 c Chicken broth
8 Egg yolks, slightly beaten
(use clean, uncracked eggs) 5 c Milk
2 ts Salt
1/2 ts Pepper
8 dr Hot pepper sauce
1. In medium saucepan melt Crisco add onion and cook until tender.
2. Add frozen asparagus and chicken broth cook uncovered 10 minutes over
high heat. 3. Transfer mi ture to blender and puree. (Or force mi ture through a find
wire sieve.) Add beaten egg yolks. 4. Return mi ture to saucepan. Stir in milk, salt, pepper and hot pepper
sauce. Reheat before serving DO NOT BOIL. Makes 3 quarts.

Asparagus Cream Soup recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
412 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Asparagus Cream Soup recipe  PDF   Asparagus recipes RSS   Thumsb up

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3 Acorn Squash COMBINE 2 Apples, chopped 1/2 c Chopped Walnuts 1 T Grated Orange Peel 1/2 c Brown Sugar 2 T Margarine, melted Preheat oven to 350 deg F. Cut squash in half lengthwise and scrape out seeds. Place cut side down in baking dish and bake for 25 minutes. Mi the other ingredients. Turn squash cut side up, fill with apple mi and continue baking for 20 minutes, or until squash is tender. ...

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