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August 2018

Asparagus Recipes

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Asparagus Almondine Recipe

Asparagus Almondine recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Asparagus Almondine recipe  PDF


1/4 c Finely chopped almonds
1/2 c Butter
1 t Tarragon vinegar
20 oz Frozen asparagus spears,
cooked and drained 1. In a small, heat resistant, non metallic bowl, place almonds and butter.
2. Heat, uncovered, in Microwave Oven 1 1/2 minutes or until nuts are
lightly browned. 3. Stir in vinegar.
4. Pour sauce over hot or cooled asparagus.

Asparagus Almondine recipe and other asparagus recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
709 people have voted
Last Reviewed on 2018-08-22



Wednesday, Aug 22 2018 Download & Print Asparagus Almondine recipe  PDF   Asparagus recipes RSS   Thumsb up

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3/4 c Butter 1 c Sugar 3 Eggs 1 c Blackberry jam 1 t Baking soda 3 c Flour 1 t Cinnamon 1 t Nutmeg 1 t Cloves 1 c Raisins 1 t Vanilla 3/4 c Buttermilk 1 c Chopped nuts Cream butter and sugar well. Add eggs, one at a time and cream after each addition. Add jam. Sift together soda, spices and 2 cups flour. Add remaining flour to cream mi ture alternately with buttermilk, starting and ending with dry ingredients. Stir in raisins, nuts and vanilla. Pour into two greased 9 inch cake pans. Bake at 325 for 30 45 minutes, or til done. See Susan Emm...

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