Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

June 2019

Soup Recipes

Wild Game Recipes

Mustard Fried Caribou

Mustard Fried Caribou Recipe
4 Caribou steaks or 8 Small chops Seasoned salt Pepper 2 tb Dijon style mustard 1 ts Horseradish ...

read more

Grilled Fajitas4 Hrs To Overnight Recipe

Grilled Fajitas4 Hrs To Overnight recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grilled Fajitas4 Hrs To Overnight recipe  PDF



1 beef flank steak (about 1 pound)
1 each onion soup mi
1/4 cup vegetable oil
1/4 cup lime juice
1/4 cup water
2 garlic cloves minced
1 teaspoon grated lime peel
1 teaspoon ground cumin
1/2 teaspoon dried oregano
1/4 teaspoon pepper
1 medium onion thinly sliced
Green, sweet red and/or yellow peppers julienned 1 tablespoon cooking oil
8 flour tortillas (7 inches) warmed

Place flank steak in a glass dish. Combine the ne t nine ingredients pour over meat. Cover and refrigerate 4 hours or overnight. Drain and discard marinade. Grill meat over hot coals until it reaches desired doneness, about 4 minutes per side for medium, 5 minutes per side for medium well. Meanwhile, in a skillet, saute onion and peppers in oil for 3 4 minutes or until crisp tender. Slice meat into thin strips across the grain place on tortillas. Top with vegetables roll up and serve immediately.

Grilled Fajitas4 Hrs To Overnight recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
242 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print Grilled Fajitas4 Hrs To Overnight recipe  PDF   Soup recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Juice Alpokat Indonesian Avocado Drink

New Cooking Recipes

Special Thai Chicken with Chillies Mild
Special Thai Chicken with Chillies Mild Recipe


2 tb Oil 4 Fresh Red Chillies seeded and sliced 3 Garlic cloves sliced 500 g Chicken breast sliced 1 Onion sliced 2 tb Oyster sauce 1 tb Fish sauce 1 tb Tamarind sauce 2 ts Brown sugar (or jaggary if available) 1/2 c Straw mushrooms (or tinned mushrooms if desperate) 1/2 c Bamboo shoots (strips) 1/2 Lime juiced 6 bn Coriander (fresh) NOTE: (Fish sauce is available from Asain food shops. Alternatively substitute twice this amount soy sauce.) Instructions: Heat oil in wok, add chillies and garlic and fry until crisp and g...

Cooking Magazines: Chicken Kitchen Recipes » June 2019   Chicken Kitchen recipes RSS   New

Dish Of The Day

Hamalaya Casserole

Hamalaya Casserole Recipe
1 1/4 c Water or milk 1/4 ts Salt 1 ds Pepper 1 1/3 c Minute rice 1 1/2 c Ham, diced, cooked P...
read more

Category: » Soup Recipes

View more dishes

>