Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Soup Recipes

Cheesecake Recipes

Marbled Pumpkin Cheesecake

Marbled Pumpkin Cheesecake Recipe
CRUST 1 1/4 c Graham Cracker crumbs ...

read more

Finnish Summer Soup Recipe

Finnish Summer Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Finnish Summer Soup recipe  PDF



2 Cups Water
Small thin skinned potatoes 1 Teaspoon Salt
1/8 Teaspoon White pepper
2 Tablespoons Butter or margarine
Small boiling onions Young fresh baby carrots 1/2 Pound Young fresh green beans
2 Cups Fresh shelled tiny peas
2 Cups Half and half (light cream)
3 Tablespoons All purpose flour

Potatoes peeled and halved or 6 green onions (including tops), cut into 3 inch lengths 1/2 lb. cut into 1 inch lengths Heat water to boiling in a wide 5 quart pan add potatoes. Reduce heat cover and simmer for 5 minutes. Add salt, pepper, butter, onions, carrots, and green beans simmer for 8 more minutes. Add peas and cook for another 2 minutes or until vegetables are crisp tender.
In a small bowl, stir together half and half and flour until smooth stir into simmering vegetables. Cook, stirring until soup slightly thickened (about 5 minutes) Serving size: 1 2/3 cup May be served with open faced sandwiches of cream cheese on rye, decorated with sliced vegetables.

Finnish Summer Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
649 people have voted
Last Reviewed on 2019-01-21



Monday, Jan 21 2019 Download & Print Finnish Summer Soup recipe  PDF   Soup recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Turkey Spaghetti Sauce

New Cooking Recipes

Chicken In Pearadise
Chicken In Pearadise Recipe


4 ea Breasts, chicken, halves, broiler/fryer, boned, skinned 4 md Pears, ripe, cored, divided 2 tb Juice, orange 2 tb Vinegar, rice wine 2 tb Soy sauce 1 tb Marmalade, orange 2 lg Garlic, cloves, minced 1 ts Ginger, minced 1/4 ts Allspice 2 tb Oil, olive 2 md Peppers, red bell, julienned 1/4 ts Salt 1/4 ts Pepper, red, crushed 1 tb Juice, lemon Lettuce, green leaf Almonds, toasted, chopped Parsley Pear Sauce: Peel one of the pears. In a blender or food processor, place the pear, orange juice, rice wine vinegar, soy sauce, ora...

Cooking Magazines: Rost Chicken Recipes » January 2019   Rost Chicken recipes RSS   Thumsb up

Dish Of The Day

Chill Lee's 4K Chili

Chill Lee's 4K Chili Recipe
5 lb Gr chuck 1 Large onion chopped 4 Garlic cloves, finely choppd 1 Jalapeno(canned) with seeds ...
read more

Category: » Hamburger Recipes

View more dishes

>