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January 2019

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Hearty Meatless Chili Recipe

Hearty Meatless Chili recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hearty Meatless Chili recipe  PDF


1 ea Env. Soup Mi
4 c Water
16 oz (1 can) Chick Peas
16 oz (1 can) Red Kidney Beans
14 1/2 oz (1 can) Tomatoes
1 c Lentils, Rinsed and amp Drained
1 ea Large Stalk Celery
1 T Chili Powder
2 t Ground Cumin
1 ea Med. Clove Garlic Fine Chop
1/4 t Crushed Red Pepper
One of the following soup mi es can be used. Onion, Onion Mushroom, Beefy Mushroom. Use either chick peas or garbanzos, rinsed and drained. Rinse and drain the Kidney beans. Tomatoes should be whole peeled tomatoes UNdrained and chopped. Celery stalk should be coarsely chopped. In large saucepan or stockpot, combine all ingredients. Bring to a boil, then simmer, covered, stirring occasionally, 20 minutes or until lentils are almost tender. Remove cover and simmer, stirring occasionally, an additional 30 minutes or until liquid is almost absorded and lentils are tender. Serve, if desired, over hot cooked brown or white rice and top with shredded cheddar cheese. Makes about 4 (2 cup) servings.

Hearty Meatless Chili recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
241 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Hearty Meatless Chili recipe  PDF   Soup recipes RSS   Thumsb up

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