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January 2019

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Italian Lentil Soup Recipe

Italian Lentil Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Italian Lentil Soup recipe  PDF



1 c Lentils soaked 8 hours
1 c Frozen corn
16 oz Cans tomato sauce
1 sm White onion
8 Kalamata (Greek) olives,
halved and pitted,optional 2 tb Olive oil
1 qt Water
1 c Sliced mushrooms
6 oz Cheese tortellini
2 Garlic cloves

Cook tortellini and drain. Heat 2 tbs. olive oil in skillet or wok (med. sized). dump in onion, mushroom and garlic all at once and stir fry until mushroom and onion are tender. Put beans in large saucepan with water and tomato sauce. Bring to boil and add corn, olives, and mushroom mi ture. Simmer 1 hour or until thickened and lentils are done, stirring often. Add tortellini, simmer 5 minutes, and then serve.

Italian Lentil Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
494 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print Italian Lentil Soup recipe  PDF   Soup recipes RSS   New

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