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November 2018

Soup Recipes

Bread Recipes

Tracy Byrd's Shrimp Bread

Tracy Byrd's Shrimp Bread Recipe
1 pound shrimp peeled and deveined 1/2 cup chicken stock 1 white onions chopped 1 French ...

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Mexicali Tomato Bean Soup Recipe

Mexicali Tomato Bean Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mexicali Tomato Bean Soup recipe  PDF


1 lb Dried beans (pinto)
1 lb Bacon
2 c Chopped Onion
2 c Chopped bell pepper
6 Jalepenos, chopped and amp Seeded
3 lb Tomatoes, peeled and amp chopped
1 tb Chili Powder
1 tb Cumin
Salt to taste Pepper to taste 18 oz V8 Juice
Soak The beans overnight. Drain beans and reserve. Dice the bacon into 1 pieces and fry until crisp. Remove the bacon and reserve enough fat to saute the peppers, jalepeneos and onions. Saute until the vegtables are soft. Add the vegtables to the beans in a soup pot along with the tomatoes with their juices. Add all the other ingredients and simmer the soup until the beans are tender, about 2 3 hours.

Mexicali Tomato Bean Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
169 people have voted
Last Reviewed on 2018-11-12



Monday, Nov 12 2018 Download & Print Mexicali Tomato Bean Soup recipe  PDF   Soup recipes RSS   Thumsb up

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