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December 2018

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Stuffed Flank Steak with Marsala Mushroom Sauce Recipe

Stuffed Flank Steak with Marsala Mushroom Sauce recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Stuffed Flank Steak with Marsala Mushroom Sauce recipe  PDF



1 3/4 pounds flank steak one piece
5 tablespoons butter divided
1 cup minced onion
2 garlic cloves chopped
12 ounces ground pork
4 ounces pancetta chopped
1/2 cup spinach blanched and chopped
and squeezed dry 3 tablespoons currants
2 tablespoons chopped fresh parsley
1/4 teaspoon thyme
1/4 teaspoon basil
2/3 teaspoon salt and black pepper
1 egg slightly beaten
1 large carrot julienne
1/4 pound provolone cheese cut
into 1/3 inch julienne strips 2 tablespoons olive oil
2 cups beef stock
1 cup dry Marsala
1/2 pound domestic mushrooms sliced
2 tablespoons fresh lemon juice
1 ounce dry porcini mushrooms soaked in
1/2 cup hot water for 15 minutes
dried and sliced 1 tablespoon cornstarch mi ed with
2 tablespoons Marsala wine

Prepare the carrot: peel and halve lengthwise. Cut each half again, lengthwise. Cut length into thirds 12 sticks, total.
Brown the sausage in a large soup pot. Remove and slice into rounds set aside.
Add the stock, garlic and several grindings of pepper to the soup pot. Bring to a boil, reduce heat and simmer, scraping all the browned bits from the bottom of the pan. Add the beans and cook, covered, for 60 to 90 minutes. Uncover and add the sausage and escarole and cook until escarole is soft. Taste and adjust seasonings. Serve with plenty of freshly grated Romano.

MC Per Serving: 727 cals, 47g total fat (61cff)

VARIATION: Omit the sauce, cool overnight and slice thin. Serve for a buffet or take on a picnic.

Stuffed Flank Steak with Marsala Mushroom Sauce recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
549 people have voted
Last Reviewed on 2018-12-15



Saturday, Dec 15 2018 Download & Print Stuffed Flank Steak with Marsala Mushroom Sauce recipe  PDF   Soup recipes RSS   New

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