Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

December 2018

Soup Recipes

Pasta Recipes

Shrimp Scampi Ii

Shrimp Scampi Ii Recipe
1 lb Shrimp peeled 6 tb Butter 1 tb Green onion chopped (or more 1 tb Oil 4 ea Cloves garlic ...

read more

Beef Broccoli Recipe

Beef Broccoli recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Beef Broccoli recipe  PDF


2 tb Vegetable oil, divided
3/4 lb Boneless beef sirloin or
top round steak, 3/4 inch thick, sliced across the grain into thin strips 2 c Broccoli flowerets
1 Medium onion
cut into wedges 1 Clove garlic OR
1/8 ts garlic powder
1 cn Cream of Broccoli Soup
Campbell's (10 3/4 oz can) 1/4 c Water
1 tb Soy sauce
4 c Hot cooked rice
1. In large skillet over medium high heat, heat one tablespoon oil cook
beef until browned, stirring often. Remove. 2. Reduce heat to medium. In remaining oil cook broccoli and onion with
garlic until tender crisp. 3. Stir in soup, water and soy sauce. Heat to boiling.
4. Return beef to skillet. Heat through, stirring often.
5. Serve over rice.
Serves 4. From a Campbell's Soup Advertisement, October 1993 Reader's Digest.

Beef Broccoli recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
258 people have voted
Last Reviewed on 2018-12-11



Tuesday, Dec 11 2018 Download & Print Beef Broccoli recipe  PDF   Soup recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Veggie Deluxe Spaghetti Sauce

New Cooking Recipes

Lemon and Thyme Marinade
Lemon and Thyme Marinade Recipe


2 tb Strained fresh lemon juice 2 ts Chopped fresh thyme, OR 3/4 tsp dried, crumbled 2 tb Olive oil OR vegetable oil This is a tangy marinade, containing equal amounts of lemon juice and oil, and is good for rich meats like chicken thighs. It can be used for chicken breasts too, but their skin should be on for additional protection during grilling or broiling. Thyme gives this marinade a flavor loved in France, but you can substitute oregano for an Italian or Greek accent, or mint or cilantro for a Lebanese touch. Mi ingredients in a small bowl. Makes about 1/4 cup, enough for ab...

Cooking Magazines: Chicken Thigh Recipes » December 2018   Chicken Thigh recipes RSS   Thumsb up

Dish Of The Day

All Time Best Carrot Cake

All Time Best Carrot Cake Recipe
Cake: 1/2 c Cocoa 2 c Flour 2 c Sugar 2 ts Baking soda 4 Eggs 1 ts Vanilla 1 1/2 c Vegeta...
read more

Category: » Dessert Recipes

View more dishes

>