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March 2019

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Cream Puffs with Caramel Sauce

Cream Puffs with Caramel Sauce Recipe
PUFFS 1/4 c Butter 1 c All purpose...

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Garlic Soup Ii Recipe

Garlic Soup Ii recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Garlic Soup Ii recipe  PDF


1/4 c Olive oil
6 Cloves crushed garlic (or
more to taste) 1 1/2 c Fresh white breadcrumbs
3 md Ripe tomatoes peeled and
chopped 1 ts Ground sweet paprika
1/2 ts Chilli powder
1 Litre water
2 Eggs, lightly beaten
1/4 c Chopped fresh parsley
1. Heat oil in large pan add garlic. Cook over gentle heat 1 2 mins
until soft but not brown. Add breadcrumbs and cook over medium heat 3 mins or until they turn a light golden brown. 2. Add tomatoes, paprika, chilli powder and water. Bring to the boil
simmer, covered, 30 mins. 3. Add eggs in a thin stream to simmering soup. Cook over low heat 2
mins longer. 4. Pour into serving bowl, sprinkle over parsley and serve.
NOTE: Serve hot and heavily seasoned. Source: The Internet Cookbook The Polka Dot Palace BBS 1 201 822 3627 Posted by LISA

Garlic Soup Ii recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
727 people have voted
Last Reviewed on 2019-03-20



Wednesday, Mar 20 2019 Download & Print Garlic Soup Ii recipe  PDF   Soup recipes RSS   New

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Baked Salmon In Redwine and Onion Marmalade
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3 Lbs. salmon filet cut in 8 pieces 6 onions sliced 4 C. red wine 1/3 C. sugar 2 C. cream 1/2 Stick butter Melt the butter in a large pot and add the onions. Let cook for 10 minutes and add the 2 cups red wine. Continue cooking until almost all the liquid evaporated. Season with sugar and salt and pepper to taste. Place the salmon filet in baking dish and add the remaining red wine and cream. Sprinkle with salt and pepper. Bake at 475 degrees for 7 minutes. Lift out the cooked salmon and set aside. Pour the liquid into a pot and reduce until syrup consistency. ...

Cooking Magazines: Baked Salmon Recipes » March 2019   Baked Salmon recipes RSS   New

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