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March 2019

Soup Recipes

Cheesecake Recipes

Coconut Choco Cheesecake2

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Nacho Cheese Soup Recipe

Nacho Cheese Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Nacho Cheese Soup recipe  PDF


1 pk (5.25 oz.) dry au gratin
potatos 1 cn (15.25 oz.) whole kernel
corn undrained 1 c Picante sauce
2 c Water
2 c Milk
1 1/2 c Grated Cheddar cheese
1 cn (2.25 oz.) sliced ripe
olives drained Tortilla chips In a large saucepan combine potatos, corn, picante sauce and water. Bring to a boil reduce heat, cover and simmer for 25 minutes or until potatos are tender, stirring occcasionally. Add dry cheese sauce mi from au gratin potato package, milk, cheddar cheese and olives. Cook until cheese is melted and soup is heated through, stirring occasionally. Serve with chips. Makes 8 cups. Posted by Bob Stein. Courtesy of Fred Peters.

Nacho Cheese Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
662 people have voted
Last Reviewed on 2019-03-22



Friday, Mar 22 2019 Download & Print Nacho Cheese Soup recipe  PDF   Soup recipes RSS   New

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