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February 2019

Soup Recipes

Oatmeal Recipes

TJ Cinnamon's Cinnamon Rolls

TJ Cinnamon's Cinnamon Rolls Recipe
2 pk Active dry yeast 1/2 c Warm water (105 115 degrees 1/3 c Granulated sugar PLUS 1/2 teaspoo...

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Baked Scrambled Egg Casserole Recipe

Baked Scrambled Egg Casserole recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Scrambled Egg Casserole recipe  PDF



2 tablespoons Margarine
1 1/2 cups Cooked ham chopped
1/2 cup Green onions sliced
1 can Cream of mushroom soup
12 Eggs
4 ounces Cheddar cheese shredded
1/2 cup Half and amp half

Heat oven to 250. Grease 2 qt casserole. In large skillet, melt margarine. Saute onions until crisp tender. In large bowl, beat eggs stir in half and amp half and ham. Pour egg mi tue into skillet with onions mi well. Cook over medium heat. As mi ture begins to set, gently lift cooked portions with spatula so that thin uncooked portions can flow to bottom. Avoid constant stirring. Cook until eggs are thickened throughout spoon into prepared casserole dish. Pour soup evenly over top. Bake at 250 for 30 minutes sprinkle with cheddar cheese and bake 10 15 minutes longer.

Baked Scrambled Egg Casserole recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
553 people have voted
Last Reviewed on 2019-02-17



Sunday, Feb 17 2019 Download & Print Baked Scrambled Egg Casserole recipe  PDF   Soup recipes RSS   New

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Quiche Lorraine Avec Ver De Terre
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1 Pie crust, 9 frozen 1 Egg beaten 1 c Milk, evaporated 1/2 ts Salt 1/2 ts Worcestershire sauce 1 c Cheese, Swiss grated 1 cn Onion Rings (3.5 oz) 9 sl Bacon cooked, crumbled 16 Earthworms Clean the earthworms by washing them thoroughly in cold water. Then boil the earthworms 3 times, using clean water each time. Spread worms on a cookie sheet and bake them in a 350F oven for 10 to 15 minutes, or until worms are crispy . Let worms cool and crumble like bacon bits. Combine egg, milk, salt and Worcestershire sauce in a bowl. Stir in cheese, sprin...

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