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January 2019

Soup Recipes

Regional Cuisine Recipes

Veprove S Krenem Piquant Pork with Horseradish

Veprove S Krenem Piquant Pork with Horseradish Recipe
2 lb Lean pork, cut into 1 1/2 inch cubes 2 tb Butter or margarine 2 c Water 1 c Vinegar 1 md ...

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Biskuitstreifle Recipe

Biskuitstreifle recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Biskuitstreifle recipe  PDF


60 g Butter (1/4 cup)
2 Eggs, separated
100 g Flour (3/4 cup plus 2 Tbsp)
A bit of milk Salt to taste A bit of baking powder From the Ries area. Cream the butter and 2 egg yolks, then add milk, flour, salt, and baking powder. Meanwhile, beat the 2 egg whites into stiff peaks. Carefully fold into batter. Line a jellyroll sheet with baking parchment, and cover with 1/3 inch layer of the dough. Bake at medium heat. After the pastry has
cooled, cut into small strips, about 3/4 inch 1 1/2 inches big. Add to soup just before serving. Serves 4. From: D'SCHWAEBISCH' KUCHE' by Aegidius Kolb and Leonhard Lidel, Allgaeuer Zeitungsverlag, Kempten. 1976. (Translation/Conversion: Karin Brewer) Posted by: Karin Brewer, Cooking Echo, 9/92

Biskuitstreifle recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
734 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Biskuitstreifle recipe  PDF   Soup recipes RSS   New

2019 Best Cooking Recipes

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Grilled Dried Beef Thit Bo Kho

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Coconut Crescents
Coconut Crescents Recipe


Nancy Speicher DP 20A 2 tb Butter or margarine 2 tb water 1 ts Vanilla e tract 2 c Confectioners' sugar sifted 1/2 c Instant nonfat dry milk 2 Cans(3 1/2 oz size) flaked coconut (2 2/3 cups) 4 Squares semisweet chocolate 1 tb Shortening 1. Melt butter in saucepan. Add water and vanilla. 2. Combine confectioners' sugar and dry milk. Stir into butter mi ture, 1/2 cup at a time, mi ing well after each addition. Blend in coconut. 3. For each candy, shape about 1 tbsp mi ture into a roll 2 long curve to make a crescent. Refrigerate until firm 15 minutes....

Cooking Magazines: Crescent Roll Recipes » January 2019   Crescent Roll recipes RSS   Thumsb up

Dish Of The Day

Pasta Salad with Rocket Tomato Dressing

Pasta Salad with Rocket Tomato Dressing Recipe
4 Ripe tomatoes, peeled, 2 De seeded and chopped Finely 2 Garlic cloves, chopped Finely 2 oz (60 g...
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Category: » Pasta Recipes

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